L.B. Jamison's Chicken Flavored Soup Base 2-Pack 14 oz Jars — Concentrated Paste, Makes 99 Servings

L.B. Jamison's Chicken Flavored Soup Base is a concentrated, savory soup mix in 14 oz jars designed to add homemade chicken flavor to soups, sauces, casseroles and gravies.

This two-pack of 14 oz (397 g) jars offers a pantry-ready way to boost savory dishes without needing fresh stock every time. Each jar is blended with chicken fat and spices, formulated to yield up to 99 servings per jar so you can prepare large batches or season multiple meals over weeks. Labels show 0 g trans fat and 0 mg cholesterol per serving, and the paste-like base dissolves quickly into hot water, broths, or sauces for immediate use.

How do I use Jamison's Chicken Flavored Soup Base in everyday cooking?

It dissolves easily into hot liquids to create an instant broth or to deepen the savory profile of recipes. Start with a small amount, taste, and add more to reach your preferred flavor intensity.

• Stir 1–2 teaspoons into 8 oz hot water for a quick broth.
• Add a spoonful to casseroles or rice for richer flavor before baking.
• Whisk into gravies and pan sauces to intensify savory notes.
• Mix into marinades for poultry or vegetables to enhance umami.

What are the jar size and yield details I should know?

Each jar contains 14 oz (397 g) of concentrated soup base. The recipe is formulated so one jar yields many servings—useful for home cooks and foodservice alike.

• Two 14 oz jars included in the pack for extended pantry supply.
• Each jar makes approximately 99 servings when prepared as directed.
• Dense paste format means compact storage and long usage life when sealed.

Is the soup base suitable for which recipes and preparations?

It’s versatile across a wide range of savory applications and works in both simple and complex dishes. Use it as a base for soups, to build sauce depth, or to season large-batch comfort foods.

• Ideal in classic chicken noodle or vegetable soups.
• Enhances casseroles, pot pies, and baked rice dishes.
• Mix into gravies and pan sauces for restaurant-style richness.
• Useful for quick meal prep and catering-sized batches.

How should I store and handle the product for best results?

Store the jars in a cool, dry place before opening and refrigerate after opening to preserve flavor. Use clean utensils to scoop the paste to avoid contamination and reseal the jar tightly when not in use.

• Pantry-stable until opened; refrigerate after opening.
• Use dry or clean spoons to prevent spoilage.
• Reseal lid firmly to maintain freshness between uses.

Who is this for? Home cooks, meal-prep enthusiasts, small restaurants and caterers will appreciate this concentrated chicken-flavored base when they need consistent, quick, savory results. It’s especially useful for people who want the taste of homemade chicken broth without the time investment of simmering bones, and for those preparing large quantities who need a compact, long-lasting flavor source.

Ingredients

Salt, dextrose, food starch-modified, chicken fat, hydrogenated soybean and/or cottonseed oils, monosodium glutamate, onion powder, turmeric, spice and natural flavorings, disodium inosinate, disodium guanylate, oleoresin paprika.