Krusteaz Pie Crust Mix - Traditional Light & Flaky, 3-Pack (3 x 20 oz) — Easy, Tender Crusts

Krusteaz Traditional Light & Flaky Pie Crust Mix is an easy-to-use boxed mix that makes tender, flaky pie crusts in minutes.

Built from a family baking tradition rooted in the Pacific Northwest, this pie crust mix combines simple ingredients and straightforward steps so you can produce reliable crusts for sweet or savory pies. Each order includes three 20-ounce boxes (548-day shelf life from production), making it convenient to keep extra mix on hand for holidays, potlucks, or everyday baking.

How do I make a pie crust with this mix?

Preparing a Krusteaz pie crust is intentionally simple: preheat the oven, mix the dry mix with cold water, shape or fold the dough, and bake according to the instructions on the box. The technique emphasizes keeping ingredients cold and handling the dough gently to preserve flakiness.

• Preheat oven to 450°F as directed.
• Combine mix and cold water until dough gathers; avoid overworking.
• Roll or fold gently to create layers, then fit into pie pan.
• Bake with your chosen filling or par-bake for no-fuss tarts.

What kinds of recipes can I make with this mix?

This mix is versatile enough for double-crust fruit pies, single-crust quiches, hand pies, and creative pastries like pinwheels or cookies. It acts as a neutral, buttery-style crust that pairs with both sweet fillings and savory fillings alike.

• Classic apple, cherry, or berry pies.
• Savory quiches and pot pies.
• Individual turnover pockets and mini tarts.
• Creative treats: crust rolls, cookies, and pinwheels.

Will this mix give a light, flaky texture?

Yes — the mix is formulated to deliver tender, layered crusts when handled properly and baked at the recommended temperature. Cold water and minimal handling help create the distinct lightness and flakiness consumers expect from a traditional pie crust.

• Low-moisture mixing preserves layers for flakiness.
• Instructions encourage minimal kneading to avoid toughness.
• High baking temperature promotes even browning and lift.

What comes in the pack and how long does it last?

This purchase contains three 20-ounce boxes of Krusteaz Traditional Light & Flaky Pie Crust Mix. Each box lists a best-by date; from the production date the shelf life is 548 days, so you can store extras for future baking sessions.

• Three boxes per order, each 20 oz.
• Shelf life noted as 548 days from production.
• Individual box best-by dates printed on packaging.

Who is this for? Home bakers who want reliable, quick-to-prepare pastry without making dough from scratch will appreciate this mix — from busy parents and beginners learning pie techniques to experienced cooks who value a dependable shortcut. It’s also suited for cooks planning seasonal gatherings or anyone who likes to keep pantry essentials ready for spontaneous baking.

Ingredients

On Package