King Oscar Smoked Mussels in Extra Virgin Olive Oil, 4.23 oz Tin, 12-Pack — ASC-Certified, Hand-Packed

King Oscar Smoked Mussels in extra virgin olive oil are hand-packed, ready-to-eat mussels smoked over real wood and preserved in rich olive oil for savory, protein-rich bites.

These 4.23 oz tins bring together responsibly sourced mussels and old-world canning craft. ASC-certified and free from artificial preservatives, each mussel is naturally smoked, carefully placed in premium extra virgin olive oil, and sealed to lock in texture and flavor. The format is shelf-stable and ready straight from the tin, making these smoked mussels an easy pantry upgrade for quick lunches, snack plates, or for turning simple recipes into something more refined.

How do these smoked mussels fit into quick meals?

They’re designed for no-fuss cooking: drain or use the oil as a finishing sauce. Toss the mussels with hot pasta so the olive oil loosens into a silky sauce, or add them to grain bowls for instant savory depth.

• Use the tin oil as a base for warm pasta dressings or to sautée greens.
• Top salads or bowls for immediate protein and smoky flavor.
• Serve on toasted bread or crackers for tapas or appetizers.

What nutritional benefits do these tins offer?

Each 4.23 oz tin delivers a solid protein boost along with marine-sourced nutrients. While not a medical solution, the mussels contribute protein and a range of vitamins and minerals that support general dietary needs.

• Approximately 13 g protein per tin for quick satiety.
• Contains Omega-3s and essential vitamins like B-12 and D.
• Provides iron, zinc, and other micronutrients common to seafood.

Why choose King Oscar smoked mussels over other canned seafood?

King Oscar brings more than a century of canning expertise to every tin, combining careful sourcing with traditional smoking methods. These mussels are hand-packed and ASC-certified, reflecting a focus on quality, traceability, and flavor integrity.

• Natural wood smoking adds depth without artificial flavoring.
• Hand-packed to retain texture and avoid overprocessing.
• ASC certification signals responsible sourcing practices.

How should I store and serve the tins for best flavor?

The tins are shelf-stable until opened; refrigerate after opening and use within a couple of days. Serve chilled on a charcuterie board, at room temperature with bread, or warm in cooked dishes to release the oil’s aromatics.

• Store unopened tins in a cool, dry pantry.
• Refrigerate leftovers and consume within 48 hours for best quality.
• Warm gently in a pan to use the oil as a sauce component.

Who is this for: These smoked mussels are ideal for food lovers who want premium, ready-to-eat seafood without prep—home cooks wanting fast, flavor-forward ingredients, busy professionals seeking nutritious pantry staples, and anyone building a tapas spread or elevating simple recipes. With responsible sourcing and hand-packed tradition behind every tin, King Oscar makes it easy to add smoky, protein-packed mussels to meals and snacks.

Ingredients

Smoked mussels, extra virgin olive oil, salt. May contain shell fragments.