KIM'S TABLE Anchovy Broth Stock Tablets 2-Pack (4 g x100) — Instant Korean Soup Base, Natural Ingredients

KIM'S TABLE Korean Anchovy Broth Tablets are concentrated, easy-to-use anchovy soup stock tablets that dissolve quickly to make authentic Korean-style broth for soups, stews, noodles, and more.

If you cook Korean food at home or want a reliable umami foundation for everyday meals, these instant anchovy stock tablets save time while delivering a savory, traditional base. Each tablet is formulated from anchovy and natural seasonings so you can recreate classic flavors without simmering whole dried anchovies for hours. The 2-pack (4 g x 100 tablets per pack) offers a pantry-friendly value size that suits busy households, small restaurants, or anyone who likes to keep a consistent supply of soup base on hand.

How quickly can I make anchovy broth with these tablets?

You can prepare a flavorful anchovy broth in under a minute: simply dissolve the tablet in hot water and adjust strength to taste. This makes the product ideal for last-minute soups, quick noodle bowls, or when you need a dependable stock without long prep time.

• Dissolve 1 tablet in 200–250 ml hot water for a single serving broth.
• Use 2–3 tablets for richer soup or larger pots.
• Stir until fully dissolved for a clear, savory base.
• Perfect for instant ramen, tteokbokki, anchovy soups, and stews.

What dishes work best with the anchovy stock tablets?

The concentrated anchovy broth pairs well with a wide range of Korean recipes and general savory dishes. It enhances traditional soups, stews, and rice cakes, and can also be used as a boost for sauces, braises, and noodle dishes.

• Classic Korean soups (miyeokguk, doenjang-guk) and stews.
• Tteokbokki and spicy rice cake sauces needing seafood umami.
• Noodle broths for ramyeon, udon, or kalguksu variations.
• Flavoring for stir-fries, dipping sauces, or simmered vegetables.

How should I store and use the tablets for best results?

Keep tablets in a cool, dry place and seal the package after opening to preserve aroma and flavor. Because they are concentrated, start with a smaller amount and increase to taste; this helps avoid oversalting and lets you control the broth intensity.

• Store in pantry or cupboard away from moisture and heat.
• Reseal or transfer to an airtight container after opening.
• Start with one tablet per cup of hot water; adjust for stronger broth.
• Use within recommended shelf life on the package for peak flavor.

Are the ingredients natural and suitable for everyday cooking?

These tablets are crafted to capture traditional anchovy flavors using natural seasonings and concentrated anchovy extract. They are intended as a convenient cooking ingredient rather than a prepared food, so check the ingredient list for any dietary concerns like sodium content or allergen warnings.

• Made from anchovy extract and natural flavoring components.
• Concentrated formula provides strong umami, so moderate use is recommended.
• Check label for salt content and allergen declarations before use.

Who is this for? KIM'S TABLE Anchovy Broth Tablets suit home cooks who want authentic Korean flavor without long simmering times, small restaurants needing consistent stock, busy families seeking quick meal solutions, and anyone who regularly prepares noodle soups, stews, or Korean snacks like tteokbokki. This 2-pack big size gives value and convenience while fitting into a variety of cuisines where seafood umami improves depth and complexity.

Ingredients

Anchovy extract, salt, east extract, refined salt, watermelon radish broth powder, onion powder,sea tangle powder