Kernel Season's Milk Chocolate Caramel Popcorn Seasoning, Pack of 6 — Real Cocoa, Low-Calorie Sprinkle

Kernel Season's Milk Chocolate Caramel popcorn seasoning is a cocoa-sweet topping that transforms plain popcorn into a chocolaty snack with just a light sprinkle.

Made from real cocoa, cane sugar and buttery flavor, this Milk Chocolate Caramel seasoning adds a dessert-like finish to popcorn and other snacks without the fuss of melting chocolate. Each jar contains dozens of 1/4-teaspoon servings so you can flavor multiple batches while keeping calories and prep time low. The seasoning is certified Gluten Free and Kosher, made in the U.S., and designed to be an easy pantry shortcut for chocolate lovers who want to customize treats quickly.

How much seasoning do I use for a bowl of popcorn?

A small amount goes a long way: a typical serving is 1/4 teaspoon (about 0.8 g), which is enough to add noticeable chocolate-caramel flavor to an average single-serving bowl. For stronger flavor, increase by additional 1/4-teaspoon increments, tasting as you go. Because the seasoning is low in calories, you can experiment without large nutrition changes.

• Standard serving: 1/4 tsp (0.8 g)
• Jar yields about 85 servings per container
• Start light and add more if desired
• Mix thoroughly for even coverage

Will this work on snacks other than popcorn?

Yes — the powder blends well with many foods. Sprinkle it over roasted nuts, yogurt, oatmeal, air-fried sweet potatoes, or use as a quick garnish for baked goods to add a sweet, chocolate-caramel note without syrups or melting.

• Try on roasted or candied nuts for a dessert twist
• Stir into plain yogurt or cottage cheese for flavored breakfasts
• Dust on pancakes, waffles or ice cream as a no-melt topping
• Shake over warm vegetables like sweet potatoes for sweet-savory contrast

What are the nutrition and ingredient highlights?

Each 1/4-teaspoon serving contains about 3 calories and little to no fat, protein or carbohydrates, with 100 mg sodium per serving. The seasoning relies on real cocoa and cane sugar for its flavor profile and is intended to add taste rather than bulk to recipes.

• Calories per serving: approximately 3 (0.8 g serving)
• Minimal macronutrients; 0g fat, 0g carbs, 0g protein per serving
• Sodium: about 100 mg per 1/4 tsp
• Certified Gluten Free and Kosher; made in the U.S.

How should I store and use the seasoning for best results?

Keep jars tightly sealed in a cool, dry place away from direct sunlight to preserve flavor and prevent clumping. For even distribution, sprinkle while popcorn is warm or lightly mist snacks with a tiny amount of oil or butter first so the powder adheres more evenly.

• Store in a sealed jar at room temperature
• Apply to warm foods or lightly moisten surfaces for better adhesion
• Shake or stir after sprinkling for uniform coverage
• Use a measuring spoon for consistent servings

Who is this for: Kernel Season's Milk Chocolate Caramel seasoning is ideal for chocolate fans who want a quick way to elevate popcorn and everyday snacks without melting chocolate or adding heavy syrups. It suits busy households, snack-curious cooks, movie-night hosts, and anyone who prefers portion-controlled flavoring—especially those seeking Gluten Free and Kosher-certified options.

Ingredients

Pure Cane Sugar, Chocolate Cocoa and Caramel Flavor, Milk, Caramel Color, Butter, Vanilla, Salt. Silicon Dioxide added to prevent caking.