Kernel Season's Kettle Corn Popcorn Seasoning — 3 oz shaker (Pack of 6) — sweet-and-salty, gluten-free

Kernel Season's Kettle Corn Popcorn Seasoning delivers the sweet-and-salty county-fair kettle corn flavor in a simple shaker — made with real cane sugar and a hint of salt.

Bring the nostalgic crunch of kettle corn to your home popcorn, snacks, and recipes with this ready-to-use seasoning. Each 3-ounce jar is formulated to sprinkle evenly, adding a bright, caramelized sweetness balanced by savory salt without changing popcorn texture. The jars are certified gluten-free and kosher, proudly made in the U.S., and formulated for low-calorie flavoring so you can enjoy bold taste with minimal impact on your daily intake.

How do I use this seasoning to get consistent kettle corn flavor?

Shake Kernel Season's Kettle Corn seasoning onto freshly popped, hot popcorn so the particles stick without clumping. For the most even coverage, pour popcorn into a large bowl, mist lightly with a neutral oil or butter, then sprinkle seasoning while tossing gently.

• Start with 1/4 teaspoon per serving (0.8 g) and adjust to taste.
• Use a light oil or butter spray to help granules adhere to popcorn.
• Shake evenly from a height of 8–12 inches while tossing for uniform coating.
• Works on air-popped, stovetop, or microwave popcorn.

Can I use it on other foods besides popcorn?

Yes — this seasoning adds a sweet-salty boost to many snacks and dishes. Try it on roasted nuts, sweet potatoes, yogurt-roasted fruit, or homemade granola for a fair-style twist without extra preparation.

• Sprinkle over roasted vegetables or sweet potato fries for caramelized notes.
• Add to snack mixes and roasted nuts for a flavored crunch.
• Stir into plain yogurt or cottage cheese for a dessert-like topping.
• Mix with melted butter to glaze popcorn or pretzels evenly.

What are the nutrition and serving details I should know?

The seasoning is concentrated, so a small amount provides the desired taste: a serving is 1/4 teaspoon (0.8 g) with just 3 calories and 100 mg sodium. Because of the small serving size, one jar delivers more than 100 servings, making it an economical choice for regular use.

• Serving size: 1/4 tsp (0.8 g); about 85 servings per 3 oz jar.
• Calories per serving: 3; Total fat and protein: 0 g each.
• Sodium per serving: 100 mg; contains cane sugar for real kettle-corn sweetness.
• Certified Gluten Free and Kosher; made in the USA.

How should I store the seasoning and how long does it last?

Keep the shaker sealed and stored in a cool, dry pantry away from heat and humidity to preserve crunch and flavor. When stored properly, the seasoning maintains best quality for many months; check packaging for any lot or best-by information.

• Store in a dry cabinet away from direct sunlight.
• Reseal cap tightly after each use to avoid clumping.
• Avoid refrigerated storage which can introduce moisture.
• If clumping occurs, gently break up with a dry spoon before using.

Who is this for: Kernel Season's Kettle Corn seasoning is ideal for home snack lovers who want authentic fair-style kettle corn without the fuss, cooks seeking a quick flavor boost for sweet and savory recipes, and entertaining hosts who need a shelf-stable, crowd-pleasing option. It’s a convenient, low-calorie way to flavor popcorn, snacks, and dishes with the familiar sweet-and-salty taste of cane sugar caramelization — perfect for households, movie nights, and gift baskets.

Ingredients

Pure Cane Sugar, Brown Sugar, Salt, Natural Flavor. Silicon Dioxide Added to Prevent Caking