KAHAWA 1893 Coffee Bundle — Kenyan, Ethiopian, Safari & Serengeti (12oz x4) Organic Arabica Whole-Bean Variety Pack

This bundle brings together four distinct East African profiles roasted to highlight each bean’s natural sweetness, fruit notes and chocolatey depth. Each 12-ounce bag is 100% organic Arabica, ethically sourced from women farmers and packaged to keep beans fresh. It’s designed for pour-over, drip machines and home grinders so you can experience bright, complex cups at home or share the set as a thoughtful gift.

What flavor differences will I notice between these four coffees?

Each bag emphasizes different tasting cues: the Kenyan is lively and fruit-forward, the Ethiopian highlights floral and berry notes, the Safari blend balances caramel and milk chocolate, and the Serengeti roast is richer with molasses and dark chocolate tones. Together they span light-to-medium acidity and medium to full body so you can vary your daily cup by roast and origin.

• Kenyan: blackcurrant and apricot sweetness with a silky mouthfeel
• Ethiopian: caramel, juicy berries and delicate floral undertones
• Safari (Medium): intrinsic sweetness, lively fruit, caramel and milk chocolate
• Serengeti (Dark): bold, smooth dark chocolate and molasses notes

How should I brew each roast to get the best cup?

Use a pour-over or drip method for clear, balanced extraction; adjust grind size and brew time by roast. Medium roasts benefit from a slightly finer grind and a steady pour, while the dark Serengeti can tolerate a coarser grind or shorter brew to avoid over-extraction. Fresh grinding just before brewing preserves aromatic oils and the beans’ nuanced flavors.

• Pour-over: 1:15–1:17 coffee-to-water ratio for clarity and brightness
• Drip: medium grind, standard machine settings for consistent cups
• French press (for Serengeti): coarser grind, 4-minute steep for fuller body
• Grind fresh: grind size tailored to your brew method for best aroma

Are these beans ethically sourced and organic?

Yes — all four blends in this set are 100% organic Arabica and sourced through direct relationships with East African women farmers. The brand emphasizes sustainability and fairness, and packaging includes a QR code so buyers can tip farmers directly; the company matches tips to amplify impact. That transparency supports traceability from farm to cup.

• 100% organic Arabica whole beans from East Africa
• Direct trade relationships with women farmers
• QR code on packaging to send matched tips to producers
• Sustainability and farmer-support commitments visible on each bag

How long will the beans stay fresh and how should I store them?

When kept in a cool, dark, airtight container, whole beans retain peak flavor for about 2–4 weeks after opening. Keep beans in their original resealable bag with the one-way valve, avoid the fridge and grind immediately before brewing. For gifting, unopened bags store well up to a few months but use sooner for the brightest aromatics.

• Store in airtight container away from light and heat
• Use within 2–4 weeks after opening for best flavor
• Keep sealed until use; avoid refrigeration and humidity
• Grind immediately before brewing to preserve aromatics

Who this bundle is for: Coffee enthusiasts who want to explore East African flavor diversity without committing to single bags, home brewers who value organic whole beans and ethical sourcing, and gift buyers seeking a premium, story-driven present. The KAHAWA 1893 Coffee Bundle suits those who appreciate roast variety, want fresh-grind flexibility and prefer beans that support farmer communities.