Ka'Chava Whole Body Meal Shake Matcha — 2 lb Vegan Meal Replacement with 85+ Superfoods & Probiotics

Ka'Chava Whole Body Meal Shake Matcha is a plant-based, all-in-one meal replacement powder that delivers protein, greens, probiotics, and 85+ whole-food ingredients in a creamy, easy-to-mix shake.

Designed for busy days and intentional nutrition, this 2 lb tub provides about 15 servings of a vegan meal shake flavored with ceremonial-style matcha. Instead of a single macronutrient powder, Ka'Chava combines a blend of pea protein and other plant proteins with super greens, adaptogens, digestive enzymes, and MCTs to make a convenient meal stand-in that aims to support energy, digestion, and recovery without dairy, gluten, or soy.

How does Ka'Chava Matcha replace a regular meal?

This formula mixes macronutrients and micronutrients so one serving serves as a nutritionally rounded option when a full meal isn't practical. It includes plant protein for muscle support, fats like MCTs for satiety, and a broad-spectrum blend of vitamins, minerals, and superfoods to cover common nutrient gaps.

• Complete plant protein base (pea, sacha inchi)
• MCTs and fiber for fullness and texture
• 85+ superfoods and greens for micronutrients
• Added probiotics and digestive enzymes for gut comfort

What does the Matcha flavor offer, and how does it taste?

Matcha delivers a subtle vegetal note and natural green tea aroma without the gritty texture many vegan powders have. Ka'Chava focuses on a creamy, milkshake-like mouthfeel using plant fats and careful sweetening so the matcha character complements, rather than overpowers, the shake.

• Ceremonial-style matcha adds a mild tea flavor and color
• Smooth, creamy texture—no chalky aftertaste
• Balanced sweetness from natural sources (no artificial sweeteners)
• Mixes well with water, plant milk, or smoothies

Will this fit my dietary needs and restrictions?

Ka'Chava Matcha is crafted to suit many common dietary preferences: it’s vegan, free from gluten and dairy, and contains no soy or artificial colors and flavors. That makes it a convenient option for people following plant-based diets, those with gluten or dairy sensitivities, or anyone avoiding artificial additives.

• Vegan and non-GMO ingredients
• Gluten-free and dairy-free formulation
• No soy, no artificial flavors, and no artificial colors
• Contains probiotics and enzymes, but check label for allergen specifics

How should I use Ka'Chava Matcha for best results?

Use one scoop mixed with the recommended amount of water or plant milk as a meal substitute or supplement between meals. For a thicker shake, blend with ice or a banana; for a thinner, faster option, shake vigorously with cold water. Adjust serving frequency to fit your calorie and macronutrient goals.

• One serving per meal when replacing a meal (about 15 servings per 2 lb tub)
• Blend with 10–12 oz water or plant milk for creamy texture
• Add fruit, ice, or nut butter to boost calories and flavor
• Store in a cool, dry place and reseal after use

Who is this for: Ka'Chava Whole Body Meal Shake Matcha is suited to active professionals, travelers, and anyone seeking a nutritionally broad, plant-based meal alternative without dairy or gluten. It’s a practical choice for people who want a single, convenient product that combines protein, greens, adaptogens, and digestive support into a pleasant-tasting shake.

Ingredients

See nutritional facts panel