KA-ME Sesame Rice Crackers Jasmine Rice Snack, 3.5 oz x2 — Gluten-Free, Non-GMO, Light Crispy Texture

KA-ME Sesame Rice Crackers are light, jasmine-rice sembei seasoned with toasted sesame for a crisp, gluten-free snack you can enjoy alone or serve with cheeses and dips.

These crackers take inspiration from traditional Japanese sembei and are made with aromatic jasmine rice for a delicate crunch and clear sesame flavor. Each 3.5 oz pack (sold as a two-pack) contains rice crackers crafted without artificial colors or flavors, and the product is both certified gluten-free and Non-GMO Project Verified. They work as a quick pantry snack, a crunchy component for charcuterie boards, or a simple accompaniment to soups, salads, and small plates.

How do these crackers fit into a quick snack routine?

KA-ME Sesame Rice Crackers are engineered for grab-and-go convenience and light snacking. Their thin, crisp texture satisfies crunchy cravings without heavy calories, and the sesame seasoning gives a nutty finish that pairs well with many spreads.

• Ready-to-eat straight from the bag for instant snacking
• Low-volume crunch—easy portion control
• Pairs with soft cheeses, hummus, or a light soy-based dip

Are these crackers suitable for special diets and clean labels?

Yes—KA-ME Sesame Rice Crackers are certified gluten-free and carry Non-GMO Project verification, making them a match for people avoiding gluten or genetically modified ingredients. The ingredient profile avoids artificial flavors and colors, keeping the label straightforward.

• Certified gluten-free for those with sensitivities
• Non-GMO Project Verified for ingredient transparency
• No artificial colors or flavors listed on the pack

What flavors and textures should I expect from jasmine rice and sesame?

The jasmine rice base gives a subtle, floral aroma and a light, airy crunch, while toasted sesame adds a toasty, slightly nutty note that lingers after each bite. The result is a balanced snack that isn’t overwhelmingly salty or oily.

• Floral jasmine aroma complements the sesame seasoning
• Thin, crisp texture for immediate crunch satisfaction
• Seasoning tuned to be versatile with sweet or savory pairings

How can I use these rice crackers when entertaining or plating?

These crackers act as a neutral, crunchy vehicle for toppings and spreads, and their visual simplicity makes them adaptable to many presentations. They’re ideal on cheese boards, with smoked fish, or alongside dips where a light, non-dominant base is preferred.

• Serve with creamy cheeses like ricotta or brie for contrast
• Top with avocado mash, smoked salmon, or tapenade for appetizers
• Add to salad bowls or soup sides for texture variety

Who is this for: KA-ME Sesame Rice Crackers are best for snackers who want an authentic Asian-inspired crunch without gluten or artificial additives, home entertainers building diverse cheese and small-plate spreads, and anyone seeking a light, aromatic alternative to heavier chips or crackers. They suit households looking for pantry staples that pair well across sweet and savory menus while reflecting traditional flavors.

Ingredients

Jasmine rice – amount not specified, Sesame seeds – amount not specified, Rice bran oil – amount not specified, Sea salt – amount not specified, Soybean tocopherols (Preservative) – amount not specified, Other ingredients: Dairy (facility processed), Coconut (facility processed),