Jubes Lychee Nata de Coco Jelly Cubes Pack of 6 (12.7 oz) — Ready-to-Serve Lychee Coconut Topping, Light Syrup

Jubes Lychee Nata De Coco Jelly Cubes are bite-sized coconut-gel cubes made with real lychee juice and syrup, designed as a ready-to-serve topping for bubble tea, beverages, and desserts.

These individual 12.7 oz cups (sold as a pack of 6) deliver chewy nata de coco infused with lychee and other fruit flavors for a fruity, textural contrast in drinks and sweet dishes. Each cup contains cubed coconut gel suspended in a light syrup, making them convenient for portioning into bubble tea, shaved ice, yogurt, or fruit salads. Jubes combines natural fruit juice and fermented coconut water to create a topping that adds both flavor and texture without complicated prep.

How do Jubes Lychee Jelly Cubes change the texture of my drinks and desserts?

These nata de coco cubes add a firm chew that holds up in cold liquids and frozen treats, offering a satisfying contrast to soft tapioca pearls or smooth creams. Because they are cut into small, uniform cubes, they distribute evenly through cups and bowls without clumping.

• Long-lasting chew that resists becoming soggy
• Uniform cube size for easy scooping and consistent mouthfeel
• Light syrup preserves texture while adding subtle sweetness
• Works well in cold beverages and chilled desserts

Which recipes or serving ideas work best with these lychee coconut cubes?

Jubes cubes are versatile: add them to bubble tea for extra chew, layer into parfaits, top ice cream, or mix into fruit salads. They pair especially well with floral or tropical flavors like jasmine tea, mango puree, and coconut milk.

• Bubble tea: combine with boba and fruit teas for texture variety
• Yogurt and parfaits: add chew and fruity sweetness to breakfasts
• Frozen treats: sprinkle over shaved ice or ice cream sundaes
• Beverage garnish: float in iced tea, lemonades, or mocktails

What flavors and ingredients are included in a pack of Jubes?

Each six-cup pack contains an assortment of fruit-flavored nata de coco, including lychee plus coco pandan, strawberry, mango, and grape varieties. The cubes are made from nata de coco (fermented coconut water), real fruit juices, and a light syrup, providing natural flavor without complex preparation.

• Real fruit juice used for flavoring (including lychee)
• Nata de coco base for chewy, translucent cubes
• Light syrup in each cup for sweetness and preservation
• Assorted flavors for mixing and matching in recipes

How should I store and serve Jubes to keep them fresh?

Keep unopened cups in a cool, dry pantry; refrigerate after opening and consume within a few days for best texture. Serve chilled or add directly to cold drinks—avoid heating, which can alter the cubes firmness and syrup clarity.

• Pantry storage for unopened cups; refrigerate after opening
• Serve cold for best chew and flavor retention
• Use a slotted spoon for draining excess syrup before serving
• Portion cups directly into drinks or bowls for quick use

Who is this for? Jubes Lychee Nata De Coco Jelly Cubes suit home bubble-tea makers, cafés adding fruit-based toppings, and anyone who enjoys textural variety in desserts and beverages. Theyre ideal for hosts seeking easy, portioned toppings for parties and for families wanting a convenient pantry item to elevate yogurt, ice cream, or fruit salads. If you want an uncomplicated way to add tropical flavor and chewy texture to cold treats, these ready-to-use nata de coco cups offer a flavorful and versatile option.

Ingredients

Lychee Coconut Jelly