JOI Almond Milk Powder plant-based milk mix, 1.42 lb (644 g) pouch — 10g protein, no added sugar

JOI Almond Milk Plant-Based Milk Powder is a shelf-stable, vegan almond milk mix that delivers 10 g of plant-based protein per serving without preservatives, gums, or added sugar.

This powdered almond milk from JOI is formulated as a simple, versatile dairy alternative that stores easily in your pantry and reconstitutes quickly into a creamy beverage. The 1.42 lb (644 g) resealable pouch yields up to 32 servings, making it a compact choice for households, meal prep, travel, and those who prefer fewer additives. Ingredients are kept minimal and non-GMO, and the product is certified kosher.

How do I prepare JOI almond milk powder for drinking and recipes?

Mixing JOI almond milk powder is straightforward—combine the powder with cold or warm water depending on the texture you want, then whisk, shake, or blend until smooth. Ratios can be adjusted to taste or recipe requirements, so you can make a thinner drink for cereals or a richer base for smoothies and baking.

• Standard mix: about 2 tablespoons powder per 8 fl oz (adjust to preference).
• For creamier milk: blend powder with less water or add ice and blend for smoothies.
• For baking: replace 1 cup liquid milk with 1 cup reconstituted JOI milk or concentrate slightly for thicker batters.

What nutrition does this almond milk powder provide?

Each prepared serving provides 10 grams of plant-based protein, helping you add protein without dairy. The formula avoids added sugars, gums, and preservatives, and includes essential vitamins to support everyday use as a milk substitute in meals and snacks.

• 10 g plant-based protein per serving—suitable for vegan diets.
• No added sugar, no gums, and no preservatives for cleaner labels.
• Non-GMO ingredients and kosher certification for broader dietary needs.

Where and when does powdered almond milk make the most sense?

Powdered almond milk is ideal when fridge space is limited, for camping and travel, or as a pantry-stable backup to liquid cartons. Because it’s shelf-stable until opened, you can keep a pouch on hand for quick breakfasts, smoothies, coffee creamer, or emergency food supplies.

• Travels well in luggage or backpacks—no refrigeration needed until opened.
• Compact footprint replaces several cartons and reduces packaging waste.
• Easy to portion for single-serve or family-sized needs.

How should I store and measure servings to get the best quality?

Keep the resealable pouch sealed and stored in a cool, dry place away from direct sunlight to preserve flavor and texture. Use a dry scoop or spoon and reseal immediately after use; once opened, follow any on-pouch guidance for best-by timing and refrigeration if recommended for prepared milk.

• Store unopened pouch in pantry; reseal tightly after each use.
• Measure with a dry spoon to maintain consistent texture and avoid clumping.
• Consume reconstituted milk within a few days if refrigerated, per package guidance.

Who is this for: JOI Almond Milk Plant-Based Milk Powder suits vegans, lactose-intolerant people, those reducing dairy, travelers, and anyone who values a simple-ingredient, protein-forward milk alternative. It’s also well-suited for home cooks who want a shelf-stable milk substitute for smoothies, coffee, baking, and quick meals without added sugars or gums.

Ingredients

Almonds