Jiva Organics Kodo Millet 2 lb — Organic Whole Grain, Gluten-Free High-Fiber Superfood

Jiva Organics Kodo Millet is a USDA-certified organic, gluten-free whole grain packed with fiber and plant protein for versatile, nutritious Indian cooking.

Jiva Organics Kodo Millet (2 lb) brings a sustainably sourced ancient grain to your pantry. Light, nutty, and quick-cooking, this millet is a wholesome alternative to refined grains and can be used across traditional Indian recipes or modern bowls. The package contains whole kodo millet grains that are cleaned and ready to cook for porridges, rotis, khichdi, and more.

How will Kodo millet fit into my daily meals?

Kodo millet is easy to incorporate into breakfasts, lunches, and dinners thanks to its neutral flavor and adaptable texture. It cooks quickly and blends well with vegetables, lentils, and spices.

• Use as a hot porridge or savory upma for breakfast.
• Add to khichdi or pulao for a fiber boost.
• Grind into flour for rotis, dosas, or baking mixes.
• Mix with salads or grain bowls for added texture and nutrition.

What nutritional benefits does this cereal offer?

Jiva Organics Kodo Millet provides dietary fiber, plant-based protein, and trace minerals in a whole grain form. Its composition supports steady energy without overly sweet flavors.

• High in dietary fiber to promote fullness and digestive regularity.
• Good source of plant protein to complement vegetarian meals.
• Contains iron and antioxidants naturally found in whole grains.
• Low glycemic characteristics compared with refined white rice.

How do I cook and store Kodo millet for best results?

Cooking kodo millet is straightforward and similar to other small whole grains. Proper rinsing and the right water ratio deliver a fluffy texture or a creamier porridge, depending on your preference.

• Rinse under cold water until the runoff is clear to remove dust.
• Use roughly 1.5–2 cups water per cup of millet for a fluffy grain; 3–4 cups for porridge.
• Simmer 10–15 minutes, then let rest covered off heat for 5 minutes.
• Store unopened in a cool, dry place; transfer opened bags to airtight containers for freshness.

Is this product sustainably sourced and certified organic?

Yes — Jiva Organics Kodo Millet is cultivated using organic practices and carries USDA organic certification, reflecting responsible farming and processing standards.

• Sustainably harvested from small-holder farms following organic guidelines.
• Processed without synthetic pesticides or fertilizers.
• Packaged to preserve whole-grain integrity and flavor.

Who is this for: Jiva Organics Kodo Millet is ideal for home cooks seeking a nutritious, gluten-free whole grain; vegetarians and vegans looking to increase plant protein and fiber; anyone aiming to replace refined grains with ancient cereals; and cooks who enjoy traditional Indian dishes or want a versatile ingredient for modern, health-focused recipes.

Ingredients

Kodo