Jane's Krazy Mixed-Up Salt all-purpose seasoning 21 oz (Pack of 2) — half sodium, no MSG

Jane's Krazy Original Mixed-Up Salt is a zesty, all-purpose seasoning that brightens meals with roughly half the sodium of regular table salt and no added MSG.

This blended seasoning has been a kitchen staple since the 1960s, designed to add savory, tangy flavor to a wide range of dishes without relying on full-strength salt. Each 21 oz jar delivers a ready-to-use mix of herbs, spices, and salt that speeds meal prep and stretches your pantry staples. The pack of two is convenient for busy cooks who want a consistent, flavorful option for everyday cooking, grilling, and finishing.

How will Jane's Mixed-Up Salt change my everyday cooking?

Use this blend where you'd normally reach for salt or a basic seasoning — it adds complexity in one shake. The mix layers savory, aromatic, and slightly acidic notes so foods taste complete with less straight sodium. It’s ideal for quick seasoning when you want bold flavor without reaching for multiple jars.

• Adds a multi-dimensional savory finish in one shake
• Works on proteins, vegetables, soups, and pasta
• Halves sodium impact compared with plain table salt

What are the best ways to use this seasoning for grilling and roasting?

Jane’s Mixed-Up Salt forms a versatile rub or finishing sprinkle that enhances meats and vegetables under high heat. Apply before grilling or roasting to create a flavorful crust or use it after cooking to lift aromas and taste. Because it blends salt with other seasonings, it helps deliver balanced flavor on both delicate and bold ingredients.

• Pat on chicken, pork, or steak before grilling for crust and flavor
• Season root vegetables and toss with oil before roasting
• Finish grilled seafood for bright, savory notes

Can I use it in sauces, soups, and baked dishes?

Yes — this seasoning dissolves and melds into liquids and sauces to enhance depth without a single dominating note. Stir it into soups, stews, and casserole bases, or sprinkle during the last minutes of cooking to preserve aromatic top notes. Its blended profile helps round out tomato, cream, and stock-based recipes.

• Stir into soups and stews for balanced seasoning
• Mix with breadcrumbs for savory baking or stuffing
• Add to pasta sauces and gratins to enhance overall flavor

How much should I use if I'm watching sodium intake?

Because this blend contains about 50% less sodium per serving than plain table salt, you can use it to reduce overall salt without losing savory impact. Start with a light sprinkle, taste, and adjust — the layered spices help flavors read fuller at lower salt levels. For precise tracking, follow serving-size guidance on the label and combine with other low-sodium techniques like using more herbs and acid.

• Start with half the amount of regular salt and taste
• Complement with fresh herbs and citrus instead of more salt
• Use the label’s serving size for sodium calculations

Who is this for: Jane's Krazy Original Mixed-Up Salt is aimed at home cooks, busy families, and anyone who wants a quick, flavorful seasoning that stretches sodium without sacrificing taste. It's useful for grillers, weeknight chefs, and meal-preppers who want an easy pantry staple to season proteins, vegetables, soups, and more. The two-jar pack fits households that cook frequently or want a spare jar for the kitchen or grill station.