Jake's Nut Roasters Bloody Mary Almonds 7 oz (2-Pack) — Dry-Roasted, Peppery Savory Snack

Jake's Nut Roasters Bloody Mary Almonds are whole California almonds dry-roasted and dusted in savory, cocktail-inspired spices for a bold, spicy snack.

These 7-ounce cans, sold as a two-pack, bring Jake’s orchard-grown almonds to your pantry with an unmistakable Bloody Mary seasoning — tangy, savory, and spicy without added oils. Harvested and processed on the family farm in California, every can is produced in a dedicated peanut-free facility. The result is a crunchy, high-protein snack crafted in small batches for consistent flavor and texture.

What makes the Bloody Mary seasoning unique on these almonds?

The seasoning blends classic Bloody Mary notes — tomato, celery, and a pepper-forward spice — layered onto dry-roasted whole almonds. It delivers a balanced savory profile with a noticeable kick, designed to echo the cocktail’s flavors without wet brines or sauces. Because the almonds are dry-roasted, the seasoning clings to the nut for a concentrated taste in every bite.

• Tomato and celery spice notes for cocktail-inspired flavor
• Peppery heat that builds without overpowering the almond
• Dry-roasted coating for firm, crunchy texture
• Seasoned in small batches for even flavor distribution

How are these almonds sourced and produced?

Jake’s Nut Roasters grows, harvests, and processes the almonds on family-owned orchards in California, following a from-farm-to-market approach. Nuts are harvested at maturity, then dry-roasted and seasoned in the company’s facilities to maintain traceability and quality. Production takes place in a peanut-free environment to reduce cross-contact risks.

• Grown and harvested on Jake’s California orchards
• Processed and packaged in family-operated facilities
• Made in a dedicated peanut-free plant
• Small-batch roasting for consistent quality

How should I enjoy the 7 oz cans and what are serving ideas?

These 7-ounce cans are sized for snacking at home, for sharing at gatherings, or for taking on the go. Their bold flavor fits with brunch spreads, charcuterie boards, or as a crunchy topping for salads that need savory depth. Because they’re shelf-stable, keep a can at work, in the pantry, or pack one for outdoor activities.

• Serve alongside brunch cocktails or Bloody Mary bars
• Mix with olives, cheeses, and cured meats on a snack board
• Sprinkle over salads for extra crunch and savory notes
• Pack a can for hikes, road trips, or office snack drawers

Are there dietary or allergy considerations I should know?

The almonds are made in a facility that does not process peanuts, which helps reduce peanut cross-contact concerns. They are whole almonds, so they contain tree nuts and are not suitable for those with tree nut allergies. Nutrition and ingredient specifics can be found on the product label for any additional dietary questions like sodium content or added sugars.

• Produced in a dedicated peanut-free facility
• Contains tree nuts (almonds)
• Dry-roasted with seasoning; check label for sodium and additives
• Stored shelf-stable in sealed 7 oz cans

Who this is for: Jake's Nut Roasters Bloody Mary Almonds are ideal for snack lovers who prefer bold, savory flavors with a spicy finish and for shoppers who value farm-to-market traceability. They suit anyone seeking high-protein portable snacks, hosts building savory snack boards, and fans of inventive almond varieties. If you want an alley-way between cocktail-inspired seasoning and a crunchy everyday nibble, this two-pack of 7 oz cans offers convenience and consistent, small-batch flavor straight from Jake’s orchard.

Ingredients

Whole Dry Roasted Almonds, Sea Salt, Vinegar Powder (maltodextrin), Molasses Powder, Tomato Powder, Sugar, Chili Pepper, Spices, Soy Sauce Powder (soybeans, salt, wheat), Citric Acid, Horseradish Powder, Onion, Garlic, Natural Flavors, Spice Extracts, Tapioca Starch