Jack Link's Teriyaki Beef Jerky Steaks — 12-Pack 2 oz, 18g Protein Ready-to-Eat

Jack Link's Teriyaki Beef Jerky Steaks are ready-to-eat, hardwood-smoked 2 oz beef steaks flavored with teriyaki and providing 18g of protein per serving.

If you want a convenient, shelf-stable meat snack made from 100% real beef, these individually wrapped steaks are built for grab-and-go moments. Crafted from lean cuts and marinated in a soy-garlic-ginger-brown sugar blend, each steak is slow-cooked over hardwood smoke to lock in savory teriyaki flavor. This 12-pack of 2 oz servings is sized for lunches, backpacks, road trips, and quick protein boosts between activities.

How do these beef steaks fit into busy days?

They’re portioned for single-serving convenience and require no refrigeration, so you can toss them in a gym bag, lunchbox, or glove compartment without fuss. Each steak supplies 18 grams of protein to help keep you satisfied until your next meal.

• 12 individually wrapped 2 oz steaks — easy to carry.
• Ready-to-eat, shelf stable for pantry or travel use.
• 18 g protein per serving for sustained satiety.
• Durable packaging ideal for outdoor and daily use.

What does the teriyaki flavor profile taste like?

These steaks highlight a balanced teriyaki seasoning—sweet brown sugar paired with savory soy, garlic, and ginger—with a hint of smoke from hardwood cooking. The result is a tender, slightly sweet-and-savory snack that many jerky fans prefer over tougher, drier strips.

• Sweet notes from brown sugar for rounded flavor.
• Savory depth from soy sauce, garlic, and ginger.
• Light hardwood smoke for authentic jerky character.
• Tender texture designed for easier chewing than traditional jerky.

Are these steaks made from real beef and how are they prepared?

Yes—Jack Link's Teriyaki Beef Steaks are made from lean cuts of 100% real beef. The meat is marinated in the signature teriyaki blend and slow-cooked over hardwood smoke to achieve the finished texture and flavor.

• Crafted from 100% real, lean beef cuts.
• Marinated in teriyaki-style spice blend for infused flavor.
• Slow-cooked over hardwood smoke to develop aroma and tenderness.
• Packaged in single servings to maintain freshness and portability.

How should I use and store these snacks?

Keep unopened packs in a cool, dry place; no refrigeration required before opening. Once opened, consume promptly or follow package guidance—these are ideal for single-serve snacking, meal prep additions, or travel food.

• Store unopened at room temperature in a pantry or cupboard.
• Perfect for lunchboxes, backpacks, road trips, and outdoor activities.
• Individually wrapped portions help portion control and reduce waste.
• Use as a high-protein snack between meals or after workouts.

Who is this for? These teriyaki beef steaks suit anyone looking for a portable, protein-forward snack: commuters who need a quick bite, parents packing school lunches, hikers and campers wanting lightweight fuel, and fitness-minded people seeking convenient meat-based protein. If you appreciate bold teriyaki seasoning with a tender jerky-style texture and prefer single-serve packaging for easy sharing or stashing, this 12-pack from Jack Link's delivers a reliable, family-rooted snack made from real beef.

Ingredients

Beef, Brown Sugar, Fructose, Salt, Water, less than 2% Hydrolyzed Soy Protein, Flavorings, Pineapple Juice Solids, Teriyaki Sauce [Soy Sauce (Soybeans, Salt, Wheat), Apple Vinegar, Sake, Sherry Wine, Garlic, Mustard, Ginger, White and Black Pepper], Sherry Wine Solids, Orange Juice Solids, Sodium Erythorbate, Spice, Sodium Nitrite.