I'm A Nut Raw Pumpkin Seeds (Pepitas) 4 lb Resealable Pouch — Unsalted, No Shells, Non-GMO

I'm A Nut Raw Pumpkin Seeds are shelled, unsalted pepitas sold in a resealable 4 lb pouch — one pure ingredient ready to eat, bake, or blend.

These raw pepitas arrive clean and ready: green kernels with no shells, no added salt, and no oil so you can add them to recipes without changing flavors. Packaged by a family-owned company in New Jersey, the seeds are certified Star-K kosher, non-GMO, free of PPO treatment, and batch-tested for gluten and peanuts. The resealable pouch keeps large quantities fresh for home baking, snacking, or meal prep.

How do these pumpkin seeds fit into my daily meals?

Because they are unsalted and raw, these pepitas slip into both sweet and savory dishes without imposing a preset taste. Use them whole for crunch, lightly chopped for texture, or ground into a paste for sauces and spreads.

• Sprinkle on oatmeal, yogurt, and salads for pleasing crunch.
• Stir into granola, trail mix, or energy bars for added bite.
• Blend into pesto, seed butter, or smoothie bowls for richer texture.
• Bake into breads, cookies, or crackers where you control seasoning.

What makes these pepitas different from hulled or roasted seeds?

These are shelled pumpkin kernels — not hard-in-shell pumpkins — and they’re sold raw and unsalted so you retain full control over flavor and processing. That raw state also makes them versatile for recipes that call for gentle heat or no heat at all.

• No hard hulls to crack or discard — ready to pour and use.
• Sold raw so you can toast them to your preferred doneness and seasoning.
• Unsalted packaging prevents over-salting dishes and preserves recipe balance.
• Available in larger resealable sizes for frequent home or commercial use.

How should I store and prepare the 4 lb pouch to keep seeds fresh?

The resealable bag helps maintain freshness, but simple steps extend shelf life further. Store the pouch in a cool, dry place or refrigerate/freezer for long-term storage, and use dry utensils to avoid moisture exposure.

• Reseal the pouch tightly after each use to limit air exposure.
• Refrigerate or freeze to prolong crunch and prevent rancidity in warm climates.
• Toast in a dry skillet or oven for 5–10 minutes for enhanced aroma and crunch.
• Measure with a spoon or scale to keep recipes consistent when baking in bulk.

Are these pumpkin seeds verified for dietary preferences and allergens?

These pepitas are packaged with clear labeling and third-party checks to support various dietary needs. They carry Star-K kosher certification, are non-GMO, and are batch-tested for gluten and peanut presence.

• Star-K kosher certified for religious dietary standards.
• Non-GMO sourcing documented on the package.
• No PPO treatment listed; packaged raw without additives.
• Batch-tested for gluten and peanut traces for added confidence.

Who is this for? Home cooks and bakers who want a neutral, ready-to-use pepita for versatile recipes; health-minded snackers who prefer unsalted, single-ingredient options; meal preppers and small food businesses that need larger resealable quantities; and anyone who values certified sourcing and straightforward labeling. If you want shelled pumpkin seeds that let you dictate seasoning, texture, and use, this 4 lb pouch from I'M A NUT keeps the ingredient simple so your recipe stays yours.