I'm A Nut Raw California Almonds 16 oz (1 lb) Whole — Non-GMO, Batch-Tested Gluten & Peanut-Free

I'm A Nut Raw California Almonds 16 oz are whole, unsalted almonds grown in California and batch-tested to be non-GMO, gluten- and peanut-free for everyday snacking, baking, and cooking.

These raw California almonds come from farms committed to quality and sustainability. Packed in a resealable pouch, each 16 oz bag delivers whole almonds that are natural, minimally processed, and ideal when you want a straightforward, nutritious ingredient or snack. The product is batch tested for common allergens and made without herbicides or processing agents like PPO, giving you a simple pantry staple you can trust.

What makes these almonds different from other raw almonds?

I'm A Nut focuses on traceable, California-grown almonds that undergo batch testing to verify they are gluten- and peanut-free. The almonds are unroasted and unsalted, preserving their natural flavor and texture while avoiding unnecessary additives.

• Grown in California with documented sourcing
• Batch-tested for gluten and peanut cross-contact
• No PPO, no herbicide residues tested
• Non-GMO and minimally processed

How can I use these almonds in my daily routine?

Raw almonds are versatile—eat them straight from the pouch for a quick protein-rich snack, blend into smoothies, chop into baked goods, or toast lightly for salads and grain bowls. Their neutral flavor adapts well to sweet and savory recipes.

• Snack: grab-and-go protein between meals
• Baking: chopped for cookies, cakes, and granola
• Cooking: crushed as a crust, or toasted for salads
• Meal prep: add to yogurt, oats, and trail mixes

How should I store them to keep them fresh?

The product arrives in a resealable pouch designed to protect the almonds from air and moisture. For longer storage, keep the pouch in a cool, dark pantry or refrigerate/freezer to preserve flavor and reduce rancidity over months.

• Reseal pouch after each use to limit air exposure
• Store in a cool, dark place away from heat sources
• Refrigerate or freeze for extended shelf life
• Use within recommended time after opening for best crunch

Are these almonds suitable for people with allergies?

I'm A Nut advises that these almonds are batch tested to be gluten- and peanut-free, which helps reduce the risk of cross-contact for people avoiding those allergens. However, almonds are tree nuts, so they are not safe for individuals with tree nut allergies.

• Batch-tested to minimize gluten and peanut cross-contact
• Produced without added gluten-containing ingredients
• Not safe for consumers with tree nut allergies
• Check label and batch details if you have severe allergies

Who is this for? These raw California almonds are aimed at shoppers who want a simple, clean ingredient for everyday use—home bakers, health-conscious snackers, meal preppers, and anyone seeking non-GMO, batch-tested nuts. If you value traceability, minimal processing, and flexible kitchen use, this 16 oz resealable bag offers a convenient way to add whole almonds to your routine without unnecessary additives.