I WUGU Sugar-Free Walnut Black Sesame & Black Soybean Powder — 2-Pack, High-Protein Meal Replacement, Monk Fruit Sweetened

I WUGU 2-Pack Sugar-Free Walnut Black Soybean Sesame Powder is a plant-based, sugar-free meal replacement powder blending black sesame, walnuts, black soybeans and other whole grains for a high-protein, low-glycemic shake.

This finely milled powder combines several nutrient-dense seeds, nuts and grains into an easy-to-mix beverage or recipe boost. Sweetened with monk fruit instead of sugar, the mix aims to deliver sustained energy and a creamy mouthfeel without added sugars. Each pack offers a convenient pantry-ready option for busy mornings, on-the-go snacks, or as an ingredient to enrich baking and smoothies.

How does this powder replace a meal without added sugar?

The formula emphasizes protein and fiber-rich plant foods—black soybeans, walnuts, chia and whole grains—so a standard serving helps deliver satiety and macronutrient balance. It uses monk fruit for sweetness, which keeps carbohydrate-driven spikes lower than sugar-sweetened drinks.

• Over 22% black sesame for healthy fats and flavor
• Black soybeans and nuts provide plant protein and texture
• Monk fruit powder replaces cane sugar for low-glycemic sweetness
• Mixes smoothly with hot water, milk, or yogurt for an instant meal

What ingredients are included and what do they contribute?

The blend features a variety of whole-food ingredients selected for taste and nutrition. Black sesame contributes distinctive aroma and sesamin compounds; walnuts add omega-rich fats; black quinoa, brown rice and chia seed supply complex carbohydrates, fiber and micronutrients.

• Black sesame: nutty flavor and sesamin-supporting vitality
• Walnuts: plant-based healthy fats and texture
• Black soybeans: concentrated plant protein source
• Quinoa, brown rice, chia: fiber and slow-release carbohydrates

How do I prepare it and use it in recipes?

Preparation is quick: stir 2–3 scoops (about 30 g) into 150–200 ml of hot water over 85°C for a creamy drink. It also blends well with cold milk or yogurt and can be folded into baked goods to increase protein and flavor.

• Hot beverage: mix with 5–7 fl oz (150–200 ml) hot water for smooth texture
• Cold options: blend with milk, plant milk, or yogurt for shakes
• Baking: add to batter for muffins, pancakes, or energy bars for extra nutrition
• Portion tip: 2–3 scoops per serving, adjust for appetite and recipe needs

Are there allergens or storage notes I should know?

This product contains sesame, soy, walnuts and gluten-containing grains and is processed on lines that also handle fish, eggs and dairy. Not suitable for infants or young children; check ingredient list closely if you have food allergies. The packaging shows production date—shelf life is one year from that date.

• Allergens: soy, sesame, tree nuts, gluten-containing grains
• Cross-contact: processed in facility handling fish, eggs, dairy
• Storage: keep sealed, store in a cool dry place away from direct sunlight
• Shelf life: expires one year after production date printed on pack

Who is this for? I WUGU's sugar-free walnut black soybean sesame powder is suited to adults seeking a plant-forward, low-sugar meal option that fits busy schedules—people wanting a quick, nutrient-dense breakfast, those looking to moderate simple sugars, or home cooks wanting to enrich baked goods and smoothies with extra protein and whole-food ingredients. It is not intended for infants, young children, or anyone with allergies to soy, sesame, tree nuts, or gluten-containing grains.