HOLFLYING Dried Lemongrass Leaves Loose Tea, 4.0 oz Resealable Bag — Cut & Sifted, Culinary Grade Citrus Aroma

HOLFLYING Dried Premium Lemongrass Leaves are cut-and-sifted loose tea leaves that deliver a bright citrus aroma for brewing, cooking, or natural air-freshening.

These 4.0 oz resealable bags of dried lemongrass leaves offer a concentrated lemony scent and flavor used across Southeast Asian kitchens and in herbal infusions. Carefully cut and sifted, the leaves are packaged without fillers, additives, or irradiation to preserve their fragrance and versatility. Use them to steep a soothing cup of tea, add a floral citrus note to curries and soups, or toss into simmering broths for fragrance. The product is presented as bulk, culinary-grade citronella leaves suitable for home cooks, tea makers, and natural living enthusiasts.

How do I brew HOLFLYING lemongrass leaves for tea?

Brewing is simple: use one to two teaspoons of the cut leaves per cup, steep in hot (not boiling) water for 5–10 minutes, then strain. Adjust steep time to taste for a milder or stronger infusion. Combine with green or black tea leaves for a blended flavor.

• Measure: 1–2 tsp dried lemongrass per 8 oz water.
• Temperature: water just under boiling (about 90–95°C / 194–203°F).
• Steep time: 5–10 minutes; longer yields a fuller citrus note.
• Strain: fine-mesh strainer or tea infuser for a clear cup.

Can HOLFLYING lemongrass be used in Thai recipes instead of fresh stalks?

Yes—dried cut leaves bring citrus character similar to fresh stalks, though texture and intensity differ. Rehydrate briefly in warm water or add earlier in the cooking process to allow flavor release. Ideal for soups, curries, marinades, and sauces where a lemony background is desired.

• Soups: add during simmering to infuse broth.
• Curries: include in the spice blend or simmer with coconut milk.
• Marinades: steep leaves in warm liquid before straining and using.
• Dry blends: grind with other spices for rubs and pastes.

What are the quality and sourcing details for this lemongrass?

HOLFLYING supplies cut-and-sifted leaves that are 100% pure with no fillers, additives, GMOs, or radiation processing declared. The resealable pouch retains aroma and freshness for home storage, and the loose-leaf format suits both culinary and infusion uses. As a bulk-sized product, it supports repeat use without frequent repurchasing.

• Contents: pure dried lemongrass leaves, no additives.
• Packing: resealable 4.0 oz bag to preserve scent.
• Processing: cut & sifted for consistent texture.
• Use-by: store in cool, dry place away from light for best shelf life.

How should I store and handle the dried lemongrass leaves?

Keep the pouch tightly sealed in a cool, dark cupboard to maintain the aromatic oils. Avoid moisture and strong-smelling containers nearby to prevent flavor transfer. Use a dry spoon and reseal after each use for optimal longevity.

• Storage: reseal bag, keep in dark, cool location.
• Handling: use clean, dry utensils to avoid clumping.
• Shelf life: maintain aroma for months when stored properly.
• Portioning: transfer to an airtight jar for frequent use.

Who is this for: HOLFLYING Dried Premium Lemongrass Leaves are made for home cooks who want an easy citrus herb for Southeast Asian dishes, tea enthusiasts seeking a fragrant loose-leaf infusion, and anyone preferring natural, additive-free dried botanicals for culinary or aromatic use. The 4.0 oz bulk bag suits households that use lemongrass regularly and value a resealable package that preserves freshness.

Ingredients

lemongrass