Herbal Revolution Fire Cider Apple Cider Vinegar 8 oz — Organic ACV with Ginger, Horseradish & Honey

Herbal Revolution Fire Cider is an organic, small-batch apple cider vinegar tonic infused with horseradish, ginger, hot peppers, herbs, and honey, crafted with the raw "Mother" and regenerative farming practices.

This 8-ounce bottle contains a spicy, aromatic vinegar blend designed for culinary use and seasonal pantry keeping. Made on a Maine herb farm from certified organic, non-GMO ingredients, the formula is never heat-treated so it preserves the live culture known as the "Mother." The blend layers pungent roots and warming spices with bright citrus and aromatic herbs for a complex vinegar you can sip, cook with, or add to dressings and beverages.

What ingredients are in this Fire Cider and how is it made?

This recipe starts with raw apple cider vinegar containing the Mother and a foundation of horseradish, garlic, onions, turmeric, ginger, and hot peppers. Additional botanicals—burdock root, dandelion root, hyssop, rosemary, thyme, and lemons—are included plus a touch of honey for balance.

• Organic raw apple cider vinegar with living Mother culture
• Primary roots and spices: horseradish, ginger, turmeric
• Herbs and citrus: rosemary, thyme, hyssop, lemons
• Sweetener: organic honey for rounded flavor
• Small-batch infusion using regenerative farming-grown herbs

How can I use Fire Cider in cooking and drinks?

Fire Cider is versatile: use it to brighten dressings, finish roasted vegetables, deglaze pans, or add a spicy twist to cocktails and juices. It also works as a bold seasoning replacement for plain vinegar when a deeper, more aromatic note is desired.

• Whisk into vinaigrettes and marinades for extra warmth
• Stir into a Bloody Mary or vegetable juice for a spicy lift
• Deglaze pans or glaze roasted root vegetables with a splash
• Take a small shot or dilute with water in recipes for heat without sugar

Does this Fire Cider contain live cultures and how is it packaged?

The product retains the raw Mother because it is not heat-treated after fermentation, preserving naturally occurring prebiotic and probiotic components. Bottled in small runs, labels may vary during a packaging update but the formula remains unchanged.

• Unpasteurized vinegar with visible Mother strands
• Handcrafted in small batches to maintain consistency
• Certified organic and non-GMO ingredients
• 8-ounce glass bottle—label artwork may differ

Who is this for? Herbal Revolution Fire Cider suits cooks, home baristas, and pantry-minded buyers who enjoy bold, herbal-accented vinegars and prefer products made with regenerative farming and organic sourcing. It’s ideal for people wanting a multi-use culinary ingredient that brings warmth and herbal complexity to recipes, and for anyone who values small-batch, minimally processed foodcraft made on a dedicated herb farm.

Ingredients

Proprietary Fire Cider Blend: Onion bulb* (Allium cepa), Ginger root* (Zingiber officinale), Horseradish root* (Armoracia rusticana), Rosemary leaf* (Rosmarinus officinalis), Turmeric root* (Curcuma longa), Habanero Pepper fruit* (Capsicum chinense), Thyme leaf* (Thymus vulgaris), Garlic bulb* (Allium sativum), Hyssop aerial parts* (Hyssopus officinalis), Burdock root* (Arctium lappa), Dandelion root* (Taraxacum officinale). Other Ingredients: Raw Apple Cider Vinegar*, Honey*, Lemon Juice*. *Certified Organic