Herb Granulated Chicken Bouillon Instant Broth Seasoning — Pack of 6 (1.13 oz jars), Fast-Dissolve

Herb-Ox Granulated Chicken Bouillon is a concentrated, instant chicken-flavored seasoning powder that turns water into savory broth and boosts the taste of soups, sauces, and recipes in seconds.

Whether you're cooking a quick weeknight meal or building flavor into more elaborate dishes, this pack of six 1.13 oz jars delivers shelf-stable, ready-to-use chicken broth flavor without the need for refrigeration. Made for convenience, Herb-Ox granules dissolve instantly in hot water and add a balanced salty, savory profile that complements vegetables, grains, marinades, and more. Each jar is portioned for long-lasting use and is ideal for kitchens that need the flexibility of instant broth.

How do I use Herb-Ox granulated chicken bouillon in everyday cooking?

Mix a measured amount of granules into hot water to make broth, or sprinkle directly into dishes during cooking. The granulated form dissolves quickly and integrates evenly for consistent flavor.

• Stir 1 teaspoon into 1 cup (240 ml) of hot water for a quick cup of broth.
• Add a pinch while sautéing vegetables to deepen savory notes.
• Use in rice, pilafs, and grains instead of plain water for richer results.

What recipes benefit most from this instant chicken seasoning?

The bouillon works across a wide range of savory recipes where concentrated chicken flavor is desired. It supports soups, gravies, sauces, casseroles, and marinades without altering cooking technique.

• Classic chicken noodle or vegetable soups for fast, consistent base flavor.
• Pan sauces and gravy—dissolve granules into hot liquid to finish sauces.
• Seasoning for roasted vegetables, grains, and slow-cooker meals.

How should I store and measure the Herb-Ox granulated bouillon?

Keep jars sealed and stored in a cool, dry pantry away from direct sunlight. Use the jar’s capacity to estimate portions, and a standard teaspoon measure for precise flavor control.

• Reseal lids tightly after each use to maintain freshness.
• Room temperature storage—no refrigeration required.
• Start with 1 teaspoon per cup of water and adjust to taste.

Are there any practical tips for reducing salt while using this product?

You can control sodium by using less granule per cup of water and supplementing with herbs, acid (lemon or vinegar), and aromatics for rounded flavor. Tasting as you go helps avoid over-salting.

• Use half the recommended granules and enhance with fresh herbs or garlic.
• Combine low-sodium liquids or unsalted stock with a smaller amount of granules.
• Finish with citrus or fresh herbs to brighten without extra salt.

Who is this for? Home cooks, busy families, and foodservice pros who need reliable, instant chicken flavor will find this Herb-Ox granulated bouillon useful. It’s especially handy for pantry-first meal prep, traveling chefs, campers, and anyone who prefers quick, shelf-stable seasoning that adapts to a variety of recipes. With six compact jars, you have grab-and-go portions to keep multiple kitchens stocked or to share between home and workplace.