Hawaiian Sun Guava Jelly spread 10 oz — Made in Hawaii, no artificial colors, spreadable tropical flavor

Hawaiian Sun Guava Jelly is a 10 oz jar of bright, made-in-Hawaii guava spread crafted from freshly harvested pink guava for tropical flavor without artificial colors or preservatives.

Packaged on the Big Island using guava picked at peak ripeness, this jelly captures a lively, fragrant guava profile ideal for toast, desserts, and recipes that call for a sweet-tart tropical fruit spread. Hawaiian Sun has been producing island-made fruit products since 1952, focusing on freshness by processing fruit close to harvest and avoiding artificial flavoring and coloring.

How does this guava jelly taste and perform on breakfast staples?

The jelly delivers a balanced sweetness with floral and slightly tangy guava notes, spreading smoothly at room temperature and holding a glossy set. It complements plain breads and rich pastries alike without overpowering other ingredients.

• Bright pink color from natural guava, not dyes
• Spreadable texture that stays on toast without running
• Pairs well with cream cheeses, butter, and nut butters
• 10 oz jar size keeps freshness while offering several servings

What makes this guava jelly authentically Hawaiian?

Fruit is sourced and processed on Hawaii’s Big Island, where volcanic soil and island rainfall influence flavor. Hawaiian Sun maintains a family-style production legacy, preserving fruit soon after harvest to retain aroma and freshness.

• Made in Hawaii using locally grown pink guava
• Processed close to harvest for better fruit character
• Produced by Hawaiian Sun, a brand established in 1952
• No artificial colors, flavors, or preservatives

How can I use this guava jelly in cooking and entertaining?

This guava jelly is versatile: use it as a simple spread, a glaze for grilled meats, a filling for pastries, or a fruit layer in cheesecakes. Its clear, fruity sweetness makes it easy to mix into sauces or dollop over yogurt and ice cream for instant tropical flair.

• Glaze for chicken or pork when combined with soy or citrus
• Filling for tarts, thumbprint cookies, or turnovers
• Stirred into dressings or marinades for sweet balance
• Serve with cheese boards to add bright, fruity contrast

How should I store and preserve the quality of the jelly?

Unopened, keep the jar in a cool, dry pantry away from direct sunlight. After opening, refrigerate and use within a reasonable time to maintain peak flavor and texture—typical shelf life varies with storage conditions.

• Store unopened jars in a cool pantry
• Refrigerate after opening and reseal tightly
• Use clean utensils to avoid contamination
• Best enjoyed within weeks after opening for freshest taste

Who is this for? This 10 oz Hawaiian Sun Guava Jelly suits home cooks, breakfast lovers, and entertainers who want an authentic island fruit spread without artificial additives. It’s also a thoughtful pantry addition for anyone seeking a tropical twist—perfect for households that enjoy spreading, baking, and experimenting with fruit-forward recipes while supporting a Hawaii-made brand.

Ingredients

Guava Juice Concentrate, Sugar, High Fructose Corn Syrup, Fruit Pectin, Citric Acid. Contains: Guava.