Harney & Sons Hot Apple Spice Loose-Leaf Black Tea Tin — 4 oz, Orchard Apple & Cinnamon Blend

Harney & Sons Hot Apple Spice is a loose-leaf black tea tin flavored with orchard apple, cinnamon, orange peel, and cloves for a sweet, warming cup.

This 4 oz decorative tin holds a seasonal-style blend that layers bright apple notes over a classic black tea base, finished with warm spice accents. Crafted to brew about 30–40 cups, the mix balances fruit and spice so the aroma and taste are lively without overwhelming the tea’s malty backbone. The tin is convenient for gifting, countertop display, or keeping your leaves protected from light and moisture.

What flavors will I taste in every cup?

Expect a core black tea character—mildly malty and robust—framed by sweet apple and a warming spice trio. Cinnamon provides a familiar cozy note, orange peel brightens the finish, and ground cloves add a subtle depth that rounds the blend.

• Primary notes: orchard apple sweetness and malty black tea.
• Supporting spices: cinnamon for warmth, orange peel for brightness.
• Background depth: ground cloves for subtle complexity.
• Balanced profile: fruit-forward yet still tea-centric.

How do I brew Hot Apple Spice for best results?

Use fresh, filtered water just off the boil and steep 1 teaspoon of leaves per 8 oz cup for 3–5 minutes, adjusting to your preferred strength. For a more pronounced apple or if using in larger mugs, increase leaf amount slightly or steep toward the longer end of the range.

• Water temp: 200–212°F (just off boiling).
• Leaf measure: ~1 tsp per 8 oz; scale up for mugs.
• Steep time: 3–5 minutes; longer for stronger taste.
• Serving ideas: enjoy plain, with a splash of milk, or lightly sweetened.

Can this loose-leaf tea be used in recipes or cold preparations?

Yes—its apple-spice profile makes it versatile beyond hot cups. Brew a stronger concentrate for baking, poaching fruit, or mixing into cocktails and mocktails; chill a double-strength batch for iced tea to preserve flavor intensity.

• Baking: infuse syrups or custards for apple-spice notes.
• Cooking: use brewed concentrate for poaching pears or apples.
• Cold brew/iced: double-strength steep then cool over ice.
• Mixed drinks: combine with apple cider or sparkling water.

What does the 4 oz tin include and how many cups will it make?

The decorative 4 oz tin contains loose-leaf hot apple spice black tea and is sized to brew roughly 30–40 standard 8 oz cups, depending on how strongly you brew. The tin preserves aroma and flavor while making the blend easy to store or present as a seasonal gift.

• Net weight: 4 ounces of loose-leaf tea.
• Yield: approximately 30–40 cups at standard brew strength.
• Packaging: protective decorative tin for freshness and gifting.
• Sustainability note: Harney & Sons contributes 1% for the Planet.

Who is this for: Harney & Sons Hot Apple Spice is ideal for tea lovers who enjoy fruit-forward flavored black teas and anyone looking for a cozy seasonal blend to serve at fall gatherings, to use in creative culinary applications, or to keep on hand for everyday warming cups. It suits people who prefer loose-leaf brewing and appreciate a polished, gift-ready tin with a balanced apple-and-spice profile.

Ingredients

Black tea, orange peel, cinnamon flavor, ground cinnamon, apple pieces, apple flavor, cinnamon pieces, ground cloves. Contains natural flavors.