Harney & Sons English Breakfast Loose-Leaf Black Tea 16 oz — 100% Keemun, Smooth Full-Bodied Cup

Harney & Sons English Breakfast is a classic loose-leaf black tea blended from 100% Keemun for a smooth, full-bodied cup that holds up to milk, sugar, or ice.

Inspired by the original English Breakfast tradition, this 16 oz bag contains whole-leaf Keemun sourced for steady flavor and a clean finish. Harney & Sons offers a family-owned pursuit of quality dating to 1983 and supports environmental causes by donating 1% of sales through 1% for the Planet. This tea is caffeinated and versatile: brew a balanced morning cup, strengthen for iced tea, or use it as the base for creamier preparations.

What makes this English Breakfast different from other breakfast blends?

Instead of a modern composite from India, Ceylon, or Africa, this blend stays true to one of the earliest breakfast styles by using 100% Keemun. Keemun brings a mellow yet structured profile that pairs well with dairy and sweeteners without becoming bitter when brewed properly.

• Single-origin-style focus: 100% Keemun black tea leaves.
• Smoother tannins than many high‑asterisk breakfast blends.
• Designed to be pleasant with milk, sugar, or lightly strengthened for iced tea.

How should I brew Harney & Sons English Breakfast for best results?

Use fresh, filtered water heated to near boiling and steep the loose leaves for a short, controlled time to avoid over-extraction. Adjust leaf quantity and steep time to match your strength preference or if you plan to add milk and sweetener.

• Standard cup: 1 teaspoon (2–3 g) per 8 oz water, 3–4 minutes at 200–212°F.
• Stronger/iced: use 1.5–2 teaspoons per 8 oz, or cold-brew overnight for a smoother cold cup.
• Loose-leaf tools: infuser, French press, or teapot for even expansion of leaves.

How many cups will a 16 oz bag make and how should I store it?

A 16 oz (1 lb) bag of loose-leaf Keemun yields roughly 140–160 cups depending on how strong you brew each serving. Store the tea away from light, heat, moisture, and strong odors to preserve aroma and flavor for months.

• Yield estimate: about 140–160 cups at typical teaspoon measures.
• Storage tips: airtight container, cool dark cupboard, away from spices and sunlight.
• Keep dry: avoid refrigeration; reseal immediately after opening.

Why choose Harney & Sons beyond flavor?

Harney & Sons is a family-run tea company with decades of sourcing and blending experience, committed to quality and to environmental giving. Buying this tea supports a brand that invests a portion of sales into planet-focused nonprofits through 1% for the Planet.

• Family-owned company founded in 1983 with a history of curated teas.
• 1% for the Planet member: direct contributions to environmental organizations.
• Accessible format: one-pound loose-leaf bag for regular home or office brewing.

Who is this for: This 16 oz Harney & Sons English Breakfast is ideal for daily tea drinkers who want a dependable, classic black tea with enough body to take milk or sugar, households that brew frequently, and anyone who values a family-owned brand with a commitment to environmental giving. It also suits tea lovers who prefer loose-leaf brewing and want a versatile black tea that performs well hot or over ice.

Ingredients

Black tea