Harney & Sons Blood Orange Herbal Tea Loose-Leaf Tin, 4 oz — Caffeine-Free Fruit Infusion

Harney & Sons Blood Orange Herbal Tea is a caffeine-free loose-leaf fruit infusion that delivers bright citrus aroma and a vivid orange-red brew, packaged in a decorative 4 oz tin.

This loose-leaf blend captures the distinctive tang of blood orange layered with apple, hibiscus, and rose hips for a sweet-tart cup that can be enjoyed hot or iced. Inspired by the fruit-tea traditions of Central Europe, the infusion steeps into an eye-catching crimson-orange liquor and yields roughly 30–40 cups per tin, depending on your strength preference. Harney & Sons pairs quality ingredients with recyclable packaging and contributes 1% of sales to environmental causes.

What flavors will I taste in this blood orange fruit tea?

You’ll notice a leading note of blood orange—bright, slightly sweet, and gently tart—supported by fruity apple and floral-sour hibiscus. Subtle accents from rose hips, orange peel, and safflower give depth and a naturally fruity finish without caffeine.

• Primary citrus: blood orange and orange peel for zesty acidity
• Fruit backbone: apple pieces add natural sweetness
• Color and tang: hibiscus and rose hips create the red-orange hue and tart balance
• Floral accents: safflower and marigold petals for delicate aroma

How should I brew it for hot and iced servings?

For a classic hot infusion, steep 1 to 1.5 teaspoons per 8 oz of water at near-boiling for 5–7 minutes. To make iced tea, brew a double-strength batch, cool, then pour over ice or chill before serving.

• Hot: 1–1.5 tsp per cup, 200–212°F, steep 5–7 minutes
• Iced: double the leaves, hot-steep 5–8 minutes, cool and serve over ice
• Cold brew: 2–3 tbsp per quart, refrigerate 6–10 hours for a smooth finish
• Sweetening: optional honey, cane sugar, or a splash of citrus juice to brighten

What are the ingredients and how many cups are in a 4 oz tin?

The recipe blends dried fruit and petals—blood orange flavor with apple, hibiscus, orange peel, rose hips, beet root, safflower, and marigold petals—plus natural fruit flavors. A 4 oz loose-leaf tin typically yields about 30–40 eight-ounce cups, depending on how strong you brew each serving.

• Ingredients: apple, hibiscus, raspberry, orange peel, rose hips, beet root, safflower, marigold petals, natural fruit flavors
• Yield: ~30–40 cups per 4 oz tin at standard strength
• Caffeine: naturally caffeine-free (herbal/fruit infusion, no tea leaves)
• Packaging: decorative metal tin for storage and gifting

How does this tea fit into sustainable or gifting choices?

Harney & Sons offers this blend in a reusable 4 oz tin that protects flavor and presents nicely for gifting. The brand supports environmental nonprofits through a 1% for the Planet pledge, making it a mindful choice for eco-conscious tea lovers.

• Storage: metal tin preserves aroma and freshness
• Gifting: attractive tin suited for hostess gifts or sample collections
• Impact: 1% of sales donated to environmental causes
• Use: versatile for hot, iced, or cold-brew preparations

Who is this for? If you enjoy bright, fruit-forward infusions without caffeine—whether you prefer a warming cup in the morning or a refreshing iced pitcher in the afternoon—this blood orange herbal blend is designed for people seeking vivid citrus flavor, visually striking color, and an all-natural fruit tea experience. It’s also a good pick for gift-givers, tea samplers, and anyone who prefers a caffeine-free alternative that still feels vibrant and flavorful.

Ingredients

Apple pieces, orange peel, rose hips, hibiscus, beet root, safflower petals, marigold petals, orange flavor, raspberry flavor, grapefruit flavor.