Hanan Dandelion Root Tea Loose Leaf — 30 g Peruvian Blend, Caffeine-Free Digestive Support

Hanan Dandelion Root Tea is a caffeine-free loose-leaf infusion made from hand-harvested dandelion roots and leaves from Peru for a smooth, earthy brew.

Picked and dried in nutrient-rich Peruvian regions, this 30 g pack combines roots, leaves, and flowers to deliver a balanced herbal infusion without caffeine. The product emphasizes traditional use for digestion and gentle cleansing rituals while supporting Amazon conservation through a donation program. It offers a single-ingredient, single-origin herbal option for anyone seeking a pure loose-leaf tea experience that’s easy to steep at home.

What does Hanan Dandelion Root Tea taste like and how should I prepare it?

The flavor is earthy with mild roasted and slightly bitter notes typical of dandelion root blends, rounded by herbal leaf tones. To brew, steep 1–2 teaspoons of the loose leaf mix in hot (not boiling) water for 5–8 minutes, then strain. Adjust steep time or quantity for a stronger or gentler cup.

• Use 1–2 tsp per 8 oz cup; increase for fuller flavor.
• Water temperature: about 90–95°C (195–205°F) for best extraction.
• Steep 5–8 minutes; longer for a deeper, roasted taste.
• Enjoy hot or chilled as an iced infusion.

How is this dandelion root tea sourced and processed?

Hanan sources dandelion components from Peruvian harvests, emphasizing hand-selection to preserve aroma and leaf integrity. Leaves, roots, and flowers are carefully dried to retain natural oils and flavor without additives. The result is a consistent loose-leaf product that reflects its region of origin.

• Hand-selected roots, leaves, and flowers from Peru.
• Natural drying methods to preserve aroma and flavor.
• No artificial flavors, fillers, or added caffeine.
• Packaged to maintain freshness in a compact 30 g container.

Who typically uses dandelion root tea and when is it best enjoyed?

This herbal infusion suits people who prefer caffeine-free beverages, enjoy roasted-herbal flavors, or want a natural single-ingredient tea to include in daily routines. It works well as a warm evening cup, a gentle morning ritual, or a chilled drink on warm days. Because it’s loose leaf, it’s also convenient for tea enthusiasts who like to control strength and blending.

• Good for anyone avoiding caffeine but wanting a fulfilling hot drink.
• Suitable for ritual or everyday use—morning, evening, or iced.
• Ideal for loose-leaf brewers and herbal tea experimenters.
• Compact 30 g size makes it travel- and trial-friendly.

What else should I know about packaging, ethics, and uses?

The product emphasizes a straightforward ingredient list and a small footprint package that fits easily into pantry shelves. Hanan commits a portion of proceeds to Amazon conservation, linking purchase to environmental support. The loose-leaf form can also be blended with other herbs or used as a base for recipe infusions.

• Simple packaging for freshness and easy storage.
• 3% of earnings donated to Amazon conservation efforts.
• Works well blended with rooibos, chamomile, or lemon peel.
• 30 g size is convenient for sampling or light use.

Who is this for: Hanan Dandelion Root Tea suits tea drinkers seeking a single-ingredient, caffeine-free herbal infusion with a toasted-herbal profile and straightforward sourcing. It's aimed at people who enjoy loose-leaf brewing, want a compact trial size from Peru, and appreciate products tied to environmental initiatives. If you prefer ready-made bags or expect strong guarantees, consider this as an artisanal loose-leaf alternative to mainstream herbal options.