Hampton Distribution Bavarian Crème Pie Filling EZ Squeeze Pak 2 x 2 lb — Ready-to-Use, Thick & Stable

Hampton Distribution's Bavarian Crème Pie Filling EZ Squeeze Pak is a ready-to-use, thick and smooth Bavarian crème filling supplied in two 2-pound squeeze bags (4 lb total) for filling pies, tarts, cupcakes, and layer cakes.

Make filling and decorating desserts faster and more consistent with a professional-grade Bavarian crème that arrives in convenient EZ Squeeze Paks. Designed for both busy bakeries and home kitchens, these bags deliver a stable, creamy filling that holds shape during assembly and baking without the mess of spooning or piping from bulky containers. The twin-pack gives you ample volume for multiple recipes, batch baking, or menu rotation.

How will this filling speed up my pastry production?

The squeeze paks let you portion and deposit Bavarian crème quickly and accurately—ideal for high-volume work. Eliminating repeated scooping reduces prep time and cleanup, so you can fill more items in less time with consistent results.

• Squeeze design for fast, controlled dispensing
• Uniform fills reduce waste and rework
• Less utensil washing and countertop mess
• Ready-to-use straight from the bag—no mixing required

Will it hold up in baked goods and on layered desserts?

This Bavarian crème is formulated to be thick and smooth so it keeps its shape within tarts, pies, and between cake layers. It provides structure to filled pastries while still offering a creamy mouthfeel.

• Stable texture for fillings and layers
• Maintains shape during assembly and light baking/setting
• Works well with fondant, glazes, and pastry creams
• Squeeze control helps create consistent layer thickness

How much product do I get and how should I store it?

This pack includes two 2-pound EZ Squeeze Paks for a total of 4 pounds of Bavarian crème filling—enough for multiple pies, tart trays, or a small production run. Store unopened bags in a cool, dry place; refrigerate after opening and use within the timeframe printed on the package.

• Pack quantity: 2 bags × 2 lb = 4 lb total
• Unopened: follow ambient storage printed on the bag
• Opened: refrigerate and use promptly per label guidance
• Ideal for batch prep or rotating menu items

What uses are best for this Bavarian crème filling?

The filling is versatile for both decorative and structural tasks in baking—use it to fill cupcakes, pipe into tart shells, layer between cake rounds, or as a quick garnish for pastries. Its smooth texture makes it suitable for both visible decorations and hidden layers.

• Filling for pies, tarts, and custard-style pastries
• Layering and stuffing cakes or cupcakes
• Finishing touch for éclairs, cream puffs, and tartlets
• Good for catering, bakeries, and home bakers seeking convenience

Who is this for? Bakers, pastry chefs, caterers, and serious home bakers who want a dependable, easy-to-dispense Bavarian crème without mixing from scratch will find this product useful. If you need a professional-quality filling that saves time, reduces mess, and provides consistent, bakery-level results across batches, the Hampton Distribution Bavarian Crème Pie Filling EZ Squeeze Pak pack of two is a practical option to stock in your kitchen or pantry.