Grill Mates Brown Sugar Bourbon Seasoning 27 oz - Sweet-Savory Rub with Bourbon Extract & Sea Salt

Grill Mates Brown Sugar Bourbon Seasoning is a ready-to-use 27-ounce shaker of sweet-savory rub that blends brown sugar, bourbon extract, molasses and spices to lift steaks, chicken and vegetables.

This large-size McCormick Grill Mates container brings a balanced mix of sweetness, mild heat and umami in a time-saving format for both home cooks and professional kitchens. Made without added MSG and formulated with familiar ingredients like brown sugar, sea salt, red bell pepper, garlic and onion, the seasoning works as a straight shaker, a dry rub or the foundation for quick marinades. Store it in a cool, dry place to preserve aroma and color for up to roughly 540 days when sealed.

How do I use this seasoning for a quick weeknight dinner?

Sprinkle directly on proteins or vegetables before cooking for immediate flavor without fuss. It dissolves into glazes and pan sauces and also mixes easily into oil or yogurt for a fast, tasty marinade or finishing sauce.

• Shake over chicken breasts, steak or salmon 10–15 minutes before cooking.
• Combine 2–3 tablespoons with 2 tablespoons oil for a simple marinade.
• Stir a spoonful into barbecue sauce or baked beans for sweet-bourbon notes.

Will this seasoning work as a rub for grilling and smoking?

Yes — the sugar content caramelizes on high heat while the bourbon extract and pepper add depth, producing a well-browned crust on grilled or smoked meats. It's formulated for professional use, so the 27-ounce shaker is sized to fit busy kitchens.

• Pat meat dry, apply a generous coat, then grill or smoke to develop a caramelized bark.
• Use on ribs, New York strip, pork shoulder, or chicken wings for bold flavor.
• For low-and-slow, apply before the stall to lock in sweetness and color.

Can I use this seasoning for vegetarian or side-dish recipes?

Absolutely — the blend enhances roasted vegetables, sweet potatoes, and grain bowls with a sweet-spicy profile that pairs well with savory components. A light sprinkle before roasting brings caramelized edges and a balanced finish.

• Roast carrots, Brussels sprouts, or butternut squash with olive oil and a teaspoon or two.
• Add to baked beans, glazed onions, or buttered corn for barbecue-style sweetness.
• Mix into compound butter or sour cream for a flavorful finishing spread.

Who is this for? Grill Mates Brown Sugar Bourbon Seasoning suits home cooks who want chef-style flavor without complex prep, caterers and restaurants needing a consistent, large-format seasoning, and anyone who enjoys sweet-savory barbecue notes on meats and sides. It’s ideal when you want a dependable, ready-made blend that performs as a sprinkle, rub, or marinade base across a variety of dishes.

Ingredients

Sea Salt, Brown Sugar, Evaporated Cane Syrup, Spices (Including Red Pepper), Molasses (Refinery Syrup, Cane Molasses, Caramel Color), Garlic, Onion, Red Bell Pepper, Natural Flavor (Including Malted Barley Whiskey Extract), Sunflower Oil, and Extractives of Paprika.