Great River Milling Organic Whole Yellow Corn — 5 lb Bag, USDA Organic & Non-GMO, Gluten Free for Home Milling

Great River Milling Organic Whole Yellow Corn is a 5 lb bag of USDA Organic, Non-GMO whole kernels formulated for home milling, cooking, and traditional recipes.

This whole yellow corn comes from Great River Milling and is packed in a family-size 5 lb bag for pantry-ready convenience. Certified USDA Organic, Non-GMO, Kosher, and Gluten Free, these whole kernels give home cooks and small-scale bakers a reliable base for fresh cornmeal, grits, polenta, and whole-kernel preparations. The naturally sweet flavor and hearty texture are intended for consistent performance whether you mill at home or use the kernels intact in recipes.

How does this corn perform when milled at home?

Milled at home, Great River Milling whole yellow corn produces fresh cornmeal and grits with a robust flavor and variable textures depending on grind size. It grinds cleanly in hand-crank or electric grain mills and yields fragrant, sweet cornmeal suitable for baking and hot cereals.

• Produces fine to coarse grinds for polenta, cornbread, or grits
• Consistent kernel size for predictable milling
• Retains natural sweetness and aroma after grinding
• Works in both manual and electric mills

What cooking uses work best with whole yellow kernels?

The kernels are versatile: use them whole in stews or as cracked corn for hominy-style dishes, mill them for cornmeal-based baking, or process them into grits and polenta. Their hearty texture holds up in slow-cooked recipes and provides a nutty, sweet corn character in traditional preparations.

• Fresh cornmeal for cornbread, muffins, and coating
• Grits and polenta when ground to medium or coarse
• Whole-kernel additions to soups, stuffings, and casseroles
• Animal feed or farm use when whole kernels are preferred

Which dietary and quality certifications does it carry?

Great River Milling whole yellow corn is labeled USDA Organic and Non-GMO, and it carries Kosher and Gluten Free designations, making it suitable for a variety of dietary preferences and labeling requirements. These attributes help shoppers compare products based on certification and ingredient expectations.

• USDA Organic certification for organic farming practices
• Non-GMO verified ingredient sourcing
• Kosher certification for dietary observance
• Gluten Free suitable for gluten-sensitive diets

How should I store and measure for best results?

Store unopened in a cool, dry pantry; transfer to an airtight container after opening to preserve freshness and deter pests. Measure by weight for milling and by volume for recipes, adjusting grind size or soaking times as needed for desired texture.

• Keep in airtight container after opening
• Store in a cool, dry place away from direct sunlight
• Weigh portions for consistent milling results
• Soak whole kernels if recipe calls for softer texture

Who is this for: Home cooks and small-scale bakers who prefer to mill their own corn, families seeking an organic pantry staple, hobby farmers looking for quality whole grain feed options, and anyone requiring gluten-free, Non-GMO, and Kosher-certified corn. The 5 lb size balances household use with storage convenience, making it practical for weekly cooking, fresh milling experiments, and traditional recipes that call for whole yellow corn.

Ingredients

Organic whole grain corn