Grady's Cold Brew Decaf New Orleans-Style Ground Coffee Bean Bags, 2 Bundles of 4, Easy-to-Brew

Grady's Cold Brew Decaf is a New Orleans–style 100% Arabica ground coffee blended with imported French chicory in ready-to-steep bean bags, packaged as two bundles of four pouches that together make 24 drinks.

Enjoy the bold, slightly sweet, and spice-hinted profile of southern-style coffee without the caffeine. These single-use cold-brew bean bags bring New Orleans’ coffee-and-chicory tradition to home kitchens—no special equipment required. Each bundle contains four easy-to-brew pouches, and two bundles are included so you can prepare a refrigerator-ready concentrate that stays fresh for up to two weeks.

How do I brew Grady’s Decaf cold brew at home?

Brewing is simple: place a bean bag in cold water, steep in the fridge for 12–24 hours, then remove and enjoy the concentrate. No filters, machines, or complicated steps—just steep, chill, and serve over ice or mix with milk.

• Use one bean bag per quart (or follow package guidance) for concentrate strength.
• Steep 12 hours for a lighter cup, up to 24 hours for fuller body.
• Store the brewed concentrate in a sealed container for up to two weeks.
• Dilute with water, milk, or alternative milk to taste.

What flavor can I expect from the New Orleans–style blend?

This blend combines 100% Arabica coffee with imported French chicory and a hint of spice for a naturally sweeter, richer cup than straight coffee. The chicory contributes an earthy, toasty backbone while the Arabica brings balanced acidity and aromatic notes.

• Nutty, toasty undertones from the chicory.
• Balanced sweetness and low bitterness without added sugar.
• Light spice notes that complement milk-based drinks.
• A smooth mouthfeel that holds up when diluted or frothed.

Can I use these bean bags for more than cold brew?

Yes—while designed for cold steeping, the ground coffee & chicory pouches are versatile for multiple kitchen uses. They make an easy concentrate for hot or iced beverages and can also be integrated into recipes or cocktails for a robust coffee flavor.

• Dilute for iced or hot lattes, americanos, and milk drinks.
• Add to baked goods or syrups for a coffee-chicory boost.
• Mix into cocktails or mocktails for smoky, roasted notes.
• Use the concentrate as a base for coffee syrups and sauces.

Who is this product for? Grady’s Cold Brew Decaf is aimed at coffee lovers who want the distinctive taste of New Orleans-style coffee without caffeine, people seeking a convenient brewing method, and anyone who prefers low-effort, high-flavor options at home. It’s also ideal for households that enjoy batch brewing to save time and money—each two-bundle package yields about 24 ready-to-enjoy drinks, offering café-style flavor at roughly a dollar per cup. The product is vegan, gluten-free, non-GMO, and sugar-free, fitting a range of dietary preferences while delivering bold, approachable taste.