Gourmanity Hazelnut Butter — 100% Roasted Hazelnuts, No Added Sugar, Smooth Unsweetened Spread

Gourmanity Hazelnut Butter is a single-ingredient, 100% roasted-hazelnut spread with no added sugar, oils, or stabilizers — just pure nutty creaminess.

This artisanal hazelnut butter is made from sustainably sourced Italian hazelnuts, roasted and ground to a velvety paste that highlights the variety's natural flavor and aroma. Free from added sweeteners or preservatives, it’s designed for cooks and snackers who prefer an unadulterated nut spread they can use anywhere from morning toast to savory sauces. The texture may show natural oil separation — a sign of pure ingredients — and stirring restores its smooth consistency.

How does this hazelnut butter taste and feel?

Expect a deep, toasty hazelnut flavor with a rich, creamy mouthfeel that carries subtle caramelized notes from the roast. It’s naturally nut-forward, without sweetness, so the pure hazelnut character remains front and center.

• Warm roasted aroma with slight caramel undertones
• Satin-smooth paste that spreads easily after stirring
• No added sugar — flavor comes entirely from the nuts
• Natural oil may rise; mix to restore uniform texture

What can I make with 100% hazelnut butter?

Use it where you’d normally use nut butter or nut pastes: spread on bread, fold into baking batters, whisk into dressings, or blend for creamy beverages. Because it’s unsweetened, it’s a versatile base for both sweet and savory recipes.

• Spread on toast, bagels, or rice cakes for breakfast
• Blend with cocoa and plant milk to create a healthier chocolate spread
• Stir into soups, sauces, or pasta for rich, nutty depth
• Use in baking cookies, brownies, or energy balls for concentrated hazelnut flavor

Is Gourmanity Hazelnut Butter suitable for special diets?

Yes — it’s plant-based and made from a single ingredient, making it compatible with vegan, keto, and paleo lifestyles. It’s also non-GMO, gluten-free, Kosher and Halal certified, which makes it appropriate for many dietary needs and preferences.

• Vegan and dairy-free — ideal for plant-based diets
• High plant-protein content: about 21 g protein per 100 g
• Gluten-free and non-GMO ingredients
• Kosher and Halal certified for dietary compliance

How should I store and use this paste to get the best results?

Store in a cool, dry place away from direct sunlight; refrigeration will slow oil separation but may thicken the spread. Always stir well before use to reincorporate natural oils, and use a clean, dry spoon to preserve freshness.

• Keep sealed and store at room temperature or refrigerate after opening
• Stir thoroughly if oil separates; this is a natural sign of purity
• Use within recommended time on jar once opened for best flavor
• Great for spooning straight from the jar or incorporating into recipes

Who is this for? Gourmanity Hazelnut Butter is aimed at anyone who wants a single-ingredient, premium nut paste without added sugar — from home cooks and bakers looking for authentic Italian nut flavor, to health-focused eaters seeking a clean-label protein source. It’s also perfect for culinary creators wanting a neutral, high-quality hazelnut base to customize into desserts, spreads, sauces, and beverages.

Ingredients

Roasted Hazelnuts