GOODLES Gluten Free Cheddy Mac macaroni with real cheddar, 1-pack — 13g protein, 4g prebiotic fiber

GOODLES Gluten Free Cheddy Mac is a gluten-free, protein-rich macaroni made with real cheese for a creamy, comfort-food experience without wheat.

Made for people who want an everyday favorite without gluten, this single-pack Cheddy Mac combines familiar cheesy flavor with a nutrient-forward ingredient list. GOODLES crafts small pasta shapes from a blend of grains and plant nutrients, keeping texture and taste close to traditional mac and cheese while offering 13 grams of protein, 4 grams of prebiotic fiber, and a Clean Label Certified ingredient profile.

What’s inside the GOODLES Cheddy Mac and why does it taste like real mac?

The recipe pairs a grain-based noodle blend with authentic dairy cheddar for that classic creamy, savory note. GOODLES emphasizes non-GMO ingredients and avoids artificial flavors and preservatives, producing a homestyle mouthfeel in a gluten-free format.

• Real cheddar cheese included for genuine cheesy flavor
• Grain blend formulated to mimic traditional noodle texture
• No artificial flavors, preservatives, or GMOs

How does this product support nutrition and pantry needs?

This Cheddy Mac delivers a higher-protein alternative to many instant pastas, with added prebiotic fiber and a range of plant-derived nutrients. It’s designed as a convenient pantry staple that still contributes meaningful nutrition during busy days.

• 13 g protein per serving to support satiety and muscle maintenance
• 4 g prebiotic fiber to support digestive comfort
• Contains 21 plant-based nutrients for broad nutritional coverage

Is the GOODLES Cheddy Mac safe for people who need gluten-free options?

Yes — this product is certified gluten free and manufactured to meet strict gluten-free standards, providing a safe mac-and-cheese alternative for those avoiding wheat. Additionally, independent Clean Label Project testing confirms low contaminant levels, supporting transparency and product quality.

• Certified Gluten Free for customers with gluten sensitivity or preference
• Clean Label Certified after extensive contaminant testing
• Manufactured using ingredient sourcing controls to reduce cross-contamination risks

How easy is it to prepare and customize GOODLES Cheddy Mac?

Preparation is simple and fast—ideal for weeknight dinners, lunchboxes, or quick snacks. The mild cheesy base is easy to personalize with proteins, vegetables, or spices to suit different tastes and dietary needs.

• Quick-cook format for ready-in-minutes meals
• Pairs well with added veggies, cooked chicken, or spice blends
• Single-pack size for portion control and pantry rotation

Who is this for: GOODLES Gluten Free Cheddy Mac is designed for anyone seeking a comforting mac-and-cheese experience without gluten — including busy parents, college students, and health-conscious shoppers who want higher protein, cleaner labels, and real cheese flavor. If you want a convenient pantry meal that balances taste, nutrition, and ingredient transparency, this Cheddy Mac is a practical choice.

Ingredients

Cheddar