Goodie Girl Cookies Mini Brown Sugar Gluten Free Cookies, 10-Pack 100-Calorie Individually Wrapped

Goodie Girl Mini Brown Sugar Cookies are bite-size, gluten free brown-sugar cookies in ten 100-calorie, individually wrapped packs—made with whole-grain oat flour and real butter for easy, lunchbox-ready snacking.

These mini cookies combine old-fashioned brown-sugar flavor with a modern allergy-conscious recipe. Each box contains ten individually wrapped snack packs, so you get single-serve portion control and the convenience of grab-and-go cookies without artificial colors, flavors, or preservatives. They’re baked in the USA on peanut-free equipment and use whole-grain gluten free oat flour for a crunchy, golden bite that fits into school lunches, after-school snacks, or pockets on family outings.

What makes these cookies travel- and school-friendly?

The individually wrapped 100-calorie portions keep cookies fresh and make portioning painless. The small pack size prevents half-eaten bags going stale and is easy to tuck into lunchboxes, sports bags, or diaper bags. Parents appreciate the predictable calorie count and the no-mess convenience.

• Ten sealed 100-calorie packs per box for portion control
• Individually wrapped to preserve freshness and hygiene
• Compact size fits backpacks, purses, and snack drawers

How are these cookies made with allergy and ingredient concerns in mind?

Goodie Girl Mini Brown Sugar Cookies are baked on peanut-free equipment and are certified gluten free, reducing cross-contact risks for common allergens. The recipe avoids artificial additives and uses recognizable ingredients like brown cane sugar and real butter, which many shoppers prefer when comparing labels. They do contain milk and eggs, so they aren’t suitable for all dietary restrictions.

• Certified gluten free and baked in peanut-free facilities
• No artificial colors, flavors, or preservatives
• Contains milk and eggs — check packaging if you need egg- or dairy-free

What flavor and texture can I expect from each cookie?

These minis deliver a crunchy, golden texture with a warm brown-sugar note and subtle butter richness. They’re intentionally bite-size for a quick, satisfying mouthful rather than a soft, chewy cookie experience. The whole-grain oat flour gives a lightly hearty background to the sweet, caramel-like brown sugar taste.

• Crunchy, golden texture on first bite
• Warm brown-sugar sweetness with real butter flavor
• Whole-grain oat base for a wholesome, slightly nutty finish

How should I use and store these snack packs for best quality?

Keep the outer box in a cool, dry place and use individual packs as needed—no refrigeration required. The sealed packs preserve crunch and flavor for lunchbox-ready portability. If a pack is opened and not fully eaten, reseal it in a small container or zip bag to maintain freshness for the day.

• Store in a cool, dry pantry away from heat or moisture
• No refrigeration needed; reseal opened packs to keep crunch
• Perfect for lunches, on-the-go snacks, and travel stashes

Who is this for: Families and caregivers who want an easy, portion-controlled treat with familiar ingredients and allergy-conscious manufacturing will find these Goodie Girl Mini Brown Sugar Cookies particularly useful. They’re ideal for parents packing school lunches, coaches or group leaders needing peanut-free snacks, and anyone who prefers simple ingredient lists without artificial additives. If you need gluten-free cookies that still taste homemade and fit neatly into a busy day, these mini brown sugar cookies are a practical, tasty choice.

Ingredients

Gluten free whole grain oat flour, brown cane sugar, cane sugar, sunflower oil, butter (cream, salt), contains 2% or less of: eggs, natural flavor, baking powder, sodium bicarbonate, salt. Contains Milk and Eggs.