GOLDING FARMS Sweet Southern Chow Chow Relish - 16 oz Glass Jars (Pack of 2), Tangy-Sweet & Chunky

Mrs. Campbell's All Natural Sweet Southern Chow Chow Relish is a tangy-sweet, chunky vegetable relish in glass jars, made for topping, mixing, and brightening a wide range of savory dishes.

This two-pack of 16-ounce glass jars from GOLDING FARMS features Mrs. Campbell's traditional Sweet Southern Chow Chow recipe—crisp chopped vegetables steeped in a mildly sweet, vinegary brine. The relish brings crunchy texture and balanced acidity without artificial colors or flavors, packaged in clear jars for easy storage and pantry visibility. It's formulated to add instant flavor to sandwiches, BBQ plates, salads, and more, while the glass containers help preserve freshness and make portioning simple.

How will this relish change my sandwiches and burgers?

Adding a spoonful of this chow chow lifts ordinary sandwiches and burgers with crunchy, tangy-sweet contrast. The mix of pickled vegetables and sweet brine creates a refreshing counterpoint to rich meats and melty cheeses.

• Brightens flavors with balanced sweet-and-sour notes
• Adds crunchy texture to soft buns and cheeses
• Ready-to-use—no chopping or prep required
• Glass jar allows easy scooping and keeps flavors intact

What makes this chow chow a good match for grilled and smoked foods?

The relish cuts through smoky, fatty flavors with its vinegar tang and light sweetness, refreshing the palate between bites. It pairs especially well with pulled pork, brisket, ribs, and grilled chicken.

• Acidity balances fatty barbecue sauces
• Sweet notes complement caramelized grill edges
• Chunky vegetables contrast soft, slow-cooked meats
• Pack of two ensures you have enough for gatherings

How should I store and serve this relish to keep quality at its peak?

Unopened jars are shelf-stable; once opened, refrigerate and use within several weeks for best texture and flavor. Serve chilled or at room temperature depending on the dish—cold for salads, room temperature for hot plates.

• Store unopened in a cool, dry pantry
• Refrigerate after opening and reseal tightly
• Stir before serving to redistribute brine
• Use a clean utensil to avoid contamination

Can I use this chow chow in recipes beyond condiments?

Yes—this relish works as an ingredient in salads, dips, vinaigrettes, and cooked dishes. It can be folded into potato or egg salads, mixed into cream cheese for a spread, or stirred into warm sauces to add brightness.

• Mix into potato, tuna, or egg salads for instant flavor
• Blend with mayo or yogurt for dips and dressings
• Stir into warm sauces near the end of cooking for acidity
• Use as a topping for crackers, cheese boards, or tacos

Who is this for? Home cooks and hosts who want an easy, shelf-stable way to add Southern-style pickled crunch and a balanced sweet-tang profile to meals will appreciate Mrs. Campbell's Sweet Southern Chow Chow. It's suited to backyard BBQ enthusiasts, sandwich lovers, busy families seeking quick flavor upgrades, and anyone who prefers all-natural, ready-to-use condiments in glass jars. The two-jar pack gives extra supply for entertaining or frequent use, while the clear glass makes serving and storage practical.