Golden Malted Original Waffle & Pancake Mix 33 oz Can — Malt-Flavor, Buttermilk Included

Golden Malted Original Waffle and Pancake Mix is a ready-to-use 33-ounce can of the classic malt-flavored batter base for golden-brown waffles and pancakes.

Developed from a decades-old recipe, this mix blends wheat and corn flours with premium malt, leavening, sugar and buttermilk powder to recreate the signature texture and flavor found in many hotels and restaurants. The Original formula arrives in a resealable 33-ounce can, certified Kosher, and requires only common wet ingredients—egg, milk or buttermilk (or water for waffles), and melted butter—to make batter quickly for breakfasts, brunches, or batch baking.

What makes this mix different from ordinary pancake flour?

The Golden Malted formula uses a distinct malt component plus a corn-and-wheat base, creating a golden color and a balanced, slightly sweet malt character that stands out from plain flours. It also includes buttermilk powder and leavening in the can so you skip measuring multiple dry ingredients.

• Proprietary malt blend for deeper flavor and aroma
• Wheat and corn flour mixture for a crisp exterior and tender crumb
• Built-in leavening and buttermilk powder for consistent rise
• Ready-to-use 33-ounce can reduces prep time and measuring

How do I prepare batter for waffles or pancakes?

Preparation is straightforward: combine the dry mix with the specified wet ingredients to form a smooth batter, then cook on a preheated griddle or waffle iron. For waffles you can use water in place of milk if desired; pancakes benefit from milk or buttermilk plus an egg for lift and richness.

• Pan-cakes: mix with milk or buttermilk and egg for fluffy texture
• Waffles: mix with water or milk and egg; use melted butter for crisp edges
• Adjust batter thickness for cooking temperature and appliance
• Yields consistent golden-brown color when cooked properly

Can this mix be used beyond breakfast—like in recipes or catering?

Yes. Because the mix already contains flour, sugar, and leavening, it can be adapted into quick batters, breading mixes, or batter-based desserts in larger-scale cooking. Its stable can packaging and consistent formulation make it suitable for cafes, home bakers, and small catering operations.

• Use as a base for popover-style desserts or quick fried batters
• Mix into scratch recipes to boost malt flavor and color
• Resealable can supports multiple uses over time
• Certified Kosher for broader dietary compatibility

How should I store and portion the 33-ounce can for best freshness?

Keep the can tightly closed in a cool, dry place away from strong odors and moisture to preserve flavor and leavening power. Transfer to an airtight container in the pantry if you prefer easier scooping; use within the recommended time for peak performance.

• Reseal can after each use to limit air exposure
• Store in a pantry or cupboard at room temperature
• Consider an airtight jar for everyday convenience
• Label with date opened for inventory and freshness tracking

Who is this for: Golden Malted Original Waffle and Pancake Mix is aimed at home cooks, small foodservice operators, and anyone seeking a reliable, nostalgic batter base with malt-forward flavor. It suits households that value quick preparation, consistent results, and a recipe lineage dating back to classic hotel and restaurant breakfasts.

Ingredients

Enriched Wheat Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Leavening (Baking Soda, Monocalcium Phosphate, Sodium Acid Pyrophosphate), Malt Powder, Salt, Sugar, Buttermilk, Artificial Flavor.