gfJules Bread Baking Mix — 18 oz Gluten-Free Sandwich Loaf Mix, Vegan & Allergen-Free

This mix is formulated to deliver a tender, moist crumb and a smooth finish so slices hold together for sandwiches, dips, and spreads without the gluten. The package includes straightforward oven and bread machine instructions, and the recipe adapts to rolls, buns, bagels, focaccia, cinnamon-raisin variations and more. Made in a dedicated gluten-free facility, the mix is vegan, non-GMO, Kosher, free of the top nine allergens and corn-free—designed for pantry storage and flexible home baking.

How does this mix perform in the oven for everyday sandwich bread?

Follow the printed oven directions for an easy, no-knead loaf that produces a soft slice ideal for sandwiches. The texture is tuned to be moist but stable so fillings stay put.

• Tender crumb and smooth top for neat slicing
• No-knead mixing keeps prep time minimal
• Reliable rise and structure for sandwich use
• Clear oven timings included on the bag

Can I use a bread machine with this mix, and what changes?

Yes—gfJules includes bread machine directions so you can use your machine’s loaf cycle instead of baking in a pan. Measurements and sequence are adjusted on the packaging to suit machines, yielding a similar soft loaf without extra hands-on work.

• Machine-specific add-and-start instructions on the bag
• Produces consistent loaf shape and crumb with minimal monitoring
• Works with most standard bread machine settings

What other bread shapes or recipes can I make from one bag?

One 18-ounce mix is versatile—beyond sandwich loaves it can be shaped into dinner rolls, hamburger and hot dog buns, bagels, baguettes, cinnamon-raisin style breads, and focaccia. Small adjustments to proofing and bake time tailor texture and crust for each type.

• Form into rolls or buns for burgers and sliders
• Add raisins and spices for sweet loaves
• Stretch into flat focaccia or braid for artisan looks
• Shape and boil briefly for homemade bagels

What dietary and pantry considerations should I know?

gfJules Bread Baking Mix is formulated for those avoiding gluten and several common allergens, while remaining shelf-stable for pantry storage. It’s vegan, non-GMO, certified Kosher, certified gluten-free, free of the top nine allergens and corn-free, and manufactured in a dedicated gluten-free facility.

• Certified gluten-free and top-9 allergen-free
• Vegan formulation with non-GMO ingredients
• Pantry-friendly packaging with clear baking instructions

Who is this for: Home bakers and small professional kitchens looking for a dependable gluten-free base to make everyday sandwich loaves and a range of bakery-style breads. It’s ideal for people who want simple, reproducible results in the oven or bread machine, plus those needing vegan, non-GMO, and allergen-friendly options stored conveniently in the pantry.

Ingredients

Modified Tapioca Starch; Potato Starch; Arrowroot Powder; Fine White Rice Flour; Cassava Flour; Buckwheat Flour; Maltodextrin (from tapioca); Flaxseed Meal; Psyllium Husk Powder; Sea Salt; Baking Powder (sodium acid pyrophosphate, sodium bicarbonate, tapioca starch, monocalcium phosphate); Xanthan Gum; Cream of Tartar; Baking Soda