Frontier Co-op Organic Garlic Flakes — 1 lb Bulk Bag, Certified Organic, Dehydrated Flavor

FRONTIER Organic Garlic Flakes 1 lb are a certified-organic, shelf-stable option of diced dried garlic that adds concentrated savory flavor to soups, sauces, rubs, and pantry staples.

These organic garlic flakes give you the aroma and taste of fresh garlic with the convenience of a long-lasting dried ingredient. Packaged in a one-pound bulk bag, they’re designed for home cooks, small food businesses, and anyone who prefers to keep a generous supply of seasoning on hand. Because the flakes are dehydrated, they rehydrate quickly in liquids and distribute evenly when mixed into dry blends.

How do I use these garlic flakes in everyday cooking?

Garlic flakes are versatile: sprinkle them into dry rubs, stir them into soups and stews, or fold them into bread dough for even garlic flavor. They hydrate in sauces and liquids, delivering a pronounced savory note without the prep time of fresh cloves.

• Add 1–2 teaspoons to sauces, adjusting to taste.
• Mix into spice blends or rubs for meats and vegetables.
• Soak briefly in warm water to rehydrate for spreads or fresh-like texture.

What are the product’s key characteristics and certifications?

This product is certified organic and labeled with its botanical name, confirming its source as Allium sativum L. The 1-pound bulk format is ideal for frequent use and cost-conscious cooks who want fewer trips to the store.

• Certified organic ingredient.
• Botanical name: Allium sativum L.
• Available in a 16-ounce bulk bag for extended use.

Why choose dried garlic flakes instead of fresh garlic or powder?

Dried flakes strike a balance between fresh cloves and powdered garlic: they provide visible texture and stronger flavor than powder, and they store much longer than fresh bulbs. Flakes are easier to measure and incorporate into both dry and wet recipes.

• Longer shelf life than fresh garlic.
• More texture than garlic powder for visible pieces in dishes.
• Simple measuring and consistent flavor intensity.

How should I store and rehydrate these flakes for best results?

Keep the bag sealed and stored in a cool, dry, dark place to preserve aroma and potency. For rehydration, soak flakes in warm water or stock for a few minutes, then drain; they’ll regain a softer texture and release more aroma.

• Seal the package tightly after opening.
• Store away from heat and sunlight to retain flavor.
• Soak in warm liquid for 5–10 minutes to rehydrate when needed.

Who is this for? Home cooks who prepare meals regularly, small-batch food makers, and pantry-minded shoppers will benefit from a one-pound bag of FRONTIER Organic Garlic Flakes. If you value organic sourcing, reliable flavor, and the flexibility to use garlic across sauces, baked goods, marinades, and seasoning blends, this bulk dried garlic is a practical choice. It’s particularly useful when you want to speed up prep, avoid peeling cloves, or keep a consistent garlic flavor on hand without waste.

Ingredients

Garlic Flakes