Fresh Roasted Coffee Organic Sumatra Decaf K-Cup Pods, Medium Roast, Swiss Water Process, 24 ct (Pack of 3)

Fresh Roasted Coffee Organic Sumatra Water-Processed Decaf K-Cup pods deliver a single-origin, chemical-free decaffeinated Sumatra brew with rich earthy chocolate notes in a Keurig-compatible format.

These pods pack 100% Arabica beans from Bener Meriah, Aceh, Sumatra, Swiss Water processed to remove caffeine without solvents, and roasted to a medium profile that preserves body and nuance. Certified USDA Organic, Fair Trade, Rainforest Alliance, and Kosher, the product aims to combine traceable sourcing with sustainable packaging elements and Keurig compatibility.

How does Swiss Water processing affect flavor and caffeine?

Swiss Water processing decaffeinates beans using only water and carbon filtration, avoiding chemical solvents. The method targets caffeine while keeping many of the coffee’s natural oils and flavor compounds intact, so you retain much of Sumatra’s characteristic profile without the stimulant.

• Removes 99.9% of caffeine via water-solvent-free method.
• Maintains earthy, chocolate-forward notes and creamy finish.
• Better for drinkers who want flavor without caffeine effects.

What taste should I expect from Single-Origin Sumatra in a medium roast?

Sumatra beans typically offer deep, earthy tones with herbal or vegetal hints and chocolate or cocoa undertones; a medium roast smooths acidity and emphasizes body and finish. This particular lot from Bener Meriah is wet-hulled, semi-washed, and sun-dried, which enhances the dense mouthfeel and layered savory-sweet balance.

• Earthy, sometimes vegetal notes plus chocolate/cocoa highlights.
• Creamy finish and medium body suitable for black brew or with milk.
• Single-origin clarity—no blends or added flavors.

Are these pods compatible with my Keurig and eco-friendly?

Fresh Roasted Coffee pods are designed to fit Keurig home brewers, including many K-Cup 2.0 models and K-Supreme machines. The brand emphasizes recyclable cup components, compostable grounds and filter, and foil lids to reduce landfill waste when disposed of correctly.

• Compatible with most Keurig machines, including 2.0 and K-Supreme.
• Recyclable plastic cup and foil lid; coffee grounds and filter compostable.
• Packaging and certifications (Organic, Fair Trade, Rainforest Alliance) support supply-chain responsibility.

What certifications and origin details should buyers know?

These K-Cup pods carry multiple certifications: USDA Organic, Fair Trade, Rainforest Alliance, and Orthodox Union Kosher, which address production standards, farmer premiums, sustainability audits, and dietary rules. The beans come from a defined region of Sumatra and include varietals such as Catimor, Ateng, Timtim, and Bourbon.

• Single-origin from Bener Meriah, Aceh, Sumatra; wet-hulled and sun-dried.
• USDA Organic, Fair Trade, Rainforest Alliance, and OU Kosher certified.
• Varietals: Catimor, Ateng, Timtim, Bourbon for a consistent cup profile.

Who is this for: This product suits coffee lovers who want a full-flavored, single-origin Sumatra cup without caffeine, prefer certified sustainable sourcing, and need the convenience of Keurig-compatible pods. It’s ideal for home or office drinkers seeking a medium-roast decaf that retains character and supports ethical practices.