Fresh Roasted Coffee Organic K-Cup Variety Pack — 96-Count Medium Roast, Mold & Mycotoxin Tested

Fresh Roasted Coffee Organic Mold & Mycotoxin Tested Variety Pack delivers four distinct USDA Organic, medium-roast K-Cup coffees that have passed third-party mold and mycotoxin screening for peace of mind.

This 96-count loose-pack assortment brings together single-serve pods of Organic Dark Mexican, Organic Guatemala Huehuetenango, Organic Ethiopian Yirgacheffe, and Organic Peru—each made from 100% Arabica beans and certified organic and Kosher. The batch has been evaluated by an independent laboratory for mold and mycotoxins (including aflatoxin and ochratoxin), with testing showing no detectable levels in representative samples. These pods are compatible with many popular single-serve Keurig-style brewers, giving you specialty-cup flavors in convenient portioned form.

What flavor profiles are included and how do they differ?

Each pod represents a different regional roast and tasting note range, so you can choose a cup to match your mood or meal pairing. The variety balances darker, smoky notes with bright, citrus-forward and chocolatey options.

• Organic Dark Mexican: deep roast character with smoky body and a nutty finish.
• Organic Guatemala Huehuetenango: smooth, balanced, with milk chocolate hints and a sweet orange close.
• Organic Ethiopian Yirgacheffe: bright, citrus-forward, lighter body and tea-like finish.
• Organic Peru: spiced top notes, caramel sweetness, and a subtle citrus tail.

How was the coffee tested for mold and mycotoxins?

The coffees were submitted to independent third-party analysis using representative sampling and validated rapid tests to screen for common mycotoxins. Results reported undetectable levels for the targeted contaminants in the sampled lots, and testing documentation is available on request.

• Third-party laboratory screening for aflatoxin and ochratoxin.
• Representative sampling and validated rapid testing methods used.
• Customers can request testing details via info@freshroastedcoffee.com or read the company blog.

Are these pods compatible with my single-serve brewer?

Fresh Roasted Coffee envipods are designed to work with most popular K-Cup style brewers, including Keurig 2.0 models and K-Supreme. They are sold as compatible single-serve pods and are produced in an SQF-certified facility.

• Compatible with many Keurig K-Cup systems (Keurig is a registered trademark of Keurig Dr Pepper Inc.).
• Packaged as loose 96-count pods for flexible portioning.
• Produced in an SQF-certified facility and OU Kosher certified.

What certifications and sourcing standards does this pack meet?

These coffees are USDA Organic certified by Pennsylvania Certified Organic and carry Orthodox Union Kosher certification. Beans are 100% Arabica from Central and South America and Africa, and Fresh Roasted Coffee emphasizes sustainable practices and family-owned roasting in the USA.

• USDA Organic certification ensures non-GMO and regulated organic processing.
• OU Kosher certification included on the product.
• Produced, roasted, and packaged in the USA with sustainability practices highlighted.

Who is this for: This variety pack suits anyone who wants convenient single-serve cups with a range of roast profiles—home drinkers, office kitchens, and small hospitality operators—especially those who prioritize organic certification and independent safety screening. If you enjoy trying distinct regional coffees without committing to full bags, want Kosher and USDA Organic options, and prefer pods that are tested for mycotoxins, this 96-count assortment offers a versatile, laboratory-screened solution.