Fresh Roasted Coffee Organic Honduran Marcala Whole Bean Coffee — 2 lb, Medium Roast, USDA Organic

Grown in Marcala, Honduras and roasted in the USA, this 2 lb bag of USDA Organic, Fair Trade whole beans highlights a balanced, lively profile that works well with pour-over, drip, and espresso equipment. The beans are single-origin from La Paz, Marcala — a region known for high-elevation Arabica — and roasted on a Loring roaster to lower emissions during production. Kosher certified and available in multiple sizes, this medium roast aims for clarity and sweetness rather than heavy, oily roast character.

How will this coffee taste when brewed?

Expect a bright, clean cup with a smooth base and a hint of sugary sweetness. The tasting notes emphasize chocolate and walnut mid-palate with a citrusy, lemon-like finish that lifts the acidity without overpowering the balance.

• Flavor highlights: chocolate, walnut, bright lemon finish
• Acidity: lively but well integrated
• Body: medium, smooth and approachable
• Best profiles for: pour-over, drip, and medium-pressure espresso

What makes this Honduran Marcala coffee sustainably sourced?

This coffee carries USDA Organic and Fair Trade certifications, indicating responsible farming practices and equitable producer compensation. Roasting and packaging occur in the USA, and the roaster uses a Loring system designed to reduce fuel use and emissions.

• Certifications: USDA Organic, Fair Trade, Kosher
• Origin: single-origin from La Paz, Marcala, Honduras
• Roasting: low-emission Loring roaster in the USA
• Sourcing: single-provenance beans supporting traceability

How should I grind and store the 2 lb whole bean bag?

Grind just before brewing for peak freshness; use a medium grind for drip, medium-fine for pour-over, and fine for espresso. Because this is a 2 lb bag, portion into smaller sealed containers to preserve aroma and prevent staling once opened.

• Storage: keep in an airtight, opaque container at room temperature
• Portioning: divide into weekly-use bags to maintain freshness
• Grind recommendations: coarse for French press, medium for drip, fine for espresso
• Freshness tip: use within 2–4 weeks after opening for best flavor

Will this coffee work for everyday brewing and special drinks?

Yes — the medium roast profile and balanced acidity make it versatile for daily cups and specialty recipes. It provides clarity that pairs well with milk-based drinks and stands up to small recipe tweaks like a splash of citrus or a flavored syrup.

• Daily use: bright, consistent cup for morning routines
• Milk drinks: retains flavor under milk in lattes and cappuccinos
• Cold brew: can yield a sweet, clean cold-brew concentrate
• Recipe-friendly: pairs well with light syrups and simple spices

Who is this for: This 2 lb bag is ideal for home baristas, small offices, and coffee lovers who prefer single-origin clarity with ethical sourcing. Choose this if you want a medium-roast Honduran coffee that balances brightness and sweetness, comes certified organic and fair trade, and is roasted with lower environmental impact.

Ingredients

Pure unadulterated Fresh Roasted Coffee