Fresh Roasted Coffee Ethiopian Yirgacheffe Kochere Whole Bean Coffee — 5 lb Medium Roast, Kosher, Lemon & Honey Notes

Fresh Roasted Coffee Ethiopian Yirgacheffe Kochere is a single-origin, medium-roast whole bean offering bright lemon and honey notes from Kochere, Ethiopia in a 5 lb kosher bag.

This 5 lb (80 oz) bag of Fresh Roasted Coffee's Ethiopian Yirgacheffe Kochere is a whole-bean, medium-roast coffee harvested from the Kochere region of Ethiopia. Processed using the washed method and sun-dried, these heirloom varietal beans deliver a clean cup profile with citrus brightness and sweet honey undertones. The beans are roasted in the USA on a low-emission Loring roaster, are kosher certified, and come from sustainably sourced lots to support traceability and quality.

What flavor profile should I expect from Kochere Yirgacheffe?

This coffee is known for a delicate balance between lively acidity and gentle sweetness. You'll notice citrusy lemon highlights up front, followed by a subtle honeyed body and a clean, tea-like finish that makes it especially pleasant for pour-over or drip brewing.

• Tasting notes: lemon brightness and honey sweetness.
• Body: medium-light, tea-like clarity.
• Finish: crisp, clean, and lingering fruit-toned aftertaste.

How should I brew these whole beans for the best results?

Whole beans preserve aroma; grind just before brewing for maximum flavor. For clarity and to highlight the floral-citrus notes, use pour-over or a paper-filter drip method at a medium-fine grind. Adjust coffee-to-water ratio and grind size to taste.

• Recommended methods: pour-over (V60/Chemex), drip, or Aeropress.
• Starting ratio: 1:15–1:17 coffee to water by weight.
• Grind suggestion: medium-fine for drip, medium for Chemex, finer for Aeropress.

What makes this coffee sustainably and responsibly sourced?

Fresh Roasted Coffee emphasizes traceability and eco-conscious roasting. The Kochere beans are single-origin and sourced from regional producers, then roasted on a Loring roaster that reduces emissions and energy use compared with traditional machines.

• Single-origin beans from Kochere, Ethiopia for traceable sourcing.
• Washed and sun-dried processing to preserve clean flavors.
• Roasted on a low-emission Loring roaster in the USA.

How does the 5 lb size fit into storage and use?

The 5 lb bag is ideal for offices, cafés, or households that brew frequently. Store in a cool, dark place and keep beans in an airtight container after opening to maintain freshness; consider portioning into smaller containers to limit oxygen exposure.

• Bag size: 5 lb / 80 oz whole beans, good for high-volume use.
• Storage tips: airtight container, cool dark cupboard, use within weeks after opening.
• Grind as needed to preserve aroma and flavor.

Who is this for? This coffee suits specialty-coffee enthusiasts, small cafés, office kitchens, or home brewers who appreciate single-origin transparency and a medium roast that highlights citrus and floral characteristics. If you prefer a clean, bright cup with subtle sweetness and responsible sourcing, the 5 lb Ethiopian Yirgacheffe Kochere whole bean bag provides both consistent quality and value for repetitive daily brewing.

Ingredients

Coffee