Fresh Roasted Coffee 100% Hawaiian Kona K-Cup Pods, Medium Roast, 24-Count — Single-Origin Kona Typica, Coconut & Orange Notes

100% Hawaiian Kona K-Cup compatible pods from Fresh Roasted Coffee deliver a smooth, medium-roast cup with coconut, orange zest, and molasses notes.

Harvested on the slopes of South Kona in Captain Cook, Hawaii, these single-origin Kona Typica pods come directly from Hala Tree Farm and are packed to preserve the coffee’s delicate island flavors. This is not a blend: each pod contains only Kona-grown Arabica beans, wet fermented and sun-dried at 1,500–2,100 feet elevation, then roasted to a balanced medium level. The pods are OU kosher certified and produced in an SQF-certified facility that runs on renewable energy.

How will these pods taste in my daily cup?

Expect a mild-bodied, balanced brew with clean sweetness and subtle tropical and citrus highlights. The medium roast keeps acidity pleasant while preserving delicate aromatics from the Kona Typica beans.

• Primary tasting notes: coconut, orange zest, and molasses.
• Roast profile: medium—smooth and not overly bold.
• Body: mild, with a clean finish ideal for plain or lightly sweetened coffee.

Are these pods truly 100% Kona and ethically sourced?

Yes — each pod contains only Kona coffee sourced directly from Hala Tree Farm through Direct Trade relationships. The farm is family-run, organic, and focused on restoring historic land and native plantings.

• Single-origin Kona Typica beans grown exclusively in South Kona, Captain Cook.
• Direct Trade sourcing supports the farm’s sustainable practices.
• Grown at 1,500–2,100 feet with wet fermentation and sun drying for flavor clarity.

Will these pods work in my Keurig or K-Supreme machine?

The pods are compatible with a wide range of K-Cup brewing systems, including many Keurig machines and K-Supreme models. Fresh Roasted Coffee LLC is not affiliated with Keurig Dr Pepper Inc., and compatibility can vary by machine generation.

• Designed for K-Cup style brewers, including many 2.0 and K-Supreme systems.
• Produced in an SQF-certified facility; pods are nitrogen-flushed for freshness.
• Packaging uses BPA-free #5 plastic cups with paper-based outer packaging; coffee grounds and filter are home-compostable where accepted.

How is freshness preserved and what are the packaging details?

Pods are nitrogen-flushed right after roasting to remove oxygen and lock in aroma and flavor, so each pod reaches your brewer with maintained freshness. Packaging balances convenience with sustainability-minded choices.

• Nitrogen-flush at pack time to protect delicate Kona aromatics.
• BPA-free #5 plastic cups and paper-based outer wrap; grounds and filter are home-compostable in many areas.
• Certified OU Kosher and produced in a renewable-energy-powered facility.

Who is this for: These pods suit coffee lovers who want an authentic single-origin Hawaiian Kona cup without grinding beans—fans of mild, balanced medium roasts, those seeking certified kosher options, and buyers who value direct-trade sourcing and small-farm stewardship. They’re ideal for anyone using K-Cup compatible machines who wants to taste true Kona complexity in a convenient pod format.