Fresh Roasted Coffee 100% Colombian Whole Bean Medium Roast, 5 lb — Single-Origin, Nitrogen-Flushed Freshness

Fresh Roasted Coffee 100% Colombian is a medium-roast, single-origin whole-bean coffee sold in a nitrogen-flushed 5 lb bag for bright, balanced flavor and long-lasting freshness.

These single-origin Colombian Arabica beans are roasted and packaged in the United States to preserve their natural honey and cherry notes, smooth body, and clean finish. The 5 lb resealable bag is nitrogen-flushed and fitted with a one-way degassing valve to maintain peak flavor from roast to cup. Whole beans give you the flexibility to grind to the exact size your brew method requires—espresso, French press, pour-over, drip, and more.

What flavor profile can I expect from these Colombian beans?

The coffee delivers a classic Colombian medium-roast profile: balanced acidity, gentle sweetness, and a rounded mouthfeel. Tasting notes lean toward honey and red fruit with a bright finish that isn’t overly bitter.

• Medium roast highlights natural sweetness while preserving origin character.
• Typical cupping notes: honey, cherry, and a clean finish.
• Smooth body suitable for both milk-based drinks and black coffee.

How does packaging protect freshness and flavor?

Each 5 lb bag is nitrogen-flushed to displace oxygen and slow staling, then sealed with a one-way valve to let CO2 escape without letting air back in. The resealable zipper allows you to close the bag between uses for longer shelf life once opened.

• Nitrogen flushing minimizes oxidation immediately after roasting.
• One-way degassing valve prevents bag bloating and preserves aroma.
• Resealable closure keeps beans protected from moisture and odors.

Which brewing methods work best with these whole beans?

Because these are whole beans, you can grind them to suit virtually any method: fine for espresso, medium for drip, and coarse for French press. Adjust grind size and coffee-to-water ratio to dial in strength and extraction for your preferred equipment.

• Espresso: fine grind, tamp firmly for concentrated extraction.
• Drip & pour-over: medium grind, start with 1–2 tbsp per 6 fl oz and tweak.
• French press: coarse grind, steep 3–4 minutes for balanced body.

Where and how are these beans sourced and roasted?

The beans are single-origin Arabica from Colombia, sourced for consistent quality and roasted in the USA. Fresh Roasted Coffee uses efficient Loring SmartRoasters and solar energy to reduce fuel use and emissions during the roasting process.

• Single-origin Colombian Arabica—no additives or blending.
• Roasted on energy-efficient equipment to lower environmental impact.
• Proudly packaged in the United States with OU Kosher certification.

Who is this for: This 5 lb bag is aimed at coffee lovers who value origin-driven flavor and need a large supply—small offices, cafes, busy households, or anyone who grinds before brewing. It’s ideal for people who want control over grind size and prefer a dependable medium roast that performs across multiple brew methods while supporting cleaner roasting practices.

Ingredients

Arabica Coffee Beans