Freedom Superfoods Organic Raw Cacao Powder 1 lb — Unsweetened, Cold-Pressed Non-Alkalized

Freedom Superfoods Organic Raw Cacao Powder is a 1 lb bag of finely milled Trinitario cacao sourced from family farms in the Dominican Republic. Cold-pressed below 48°C and never Dutch-processed, this cacao preserves its natural nutrients and deep chocolate aroma. Lab-tested with a Triple A rating for heavy metals and packed in a GMP facility in the U.S., it’s free from fillers, common allergens, and added sugars—ready to use in hot drinks, smoothies, baking, and savory recipes.

How does this cacao powder taste and perform in recipes?

Expect an intense, authentic dark chocolate profile with a smooth, slightly bitter finish that enhances both sweet and savory dishes. Because it’s finely ground and unsweetened, a small amount delivers noticeable chocolate flavor without altering textures.

• Rich Trinitario beans deliver deep chocolate aroma and flavor.
• Fine powder blends smoothly into liquids and batters.
• Unsweetened format lets you control sweetness and macros.
• Works well in hot chocolate, coffee, protein shakes, and baked goods.

Is this cacao powder really raw and nutrient-preserving?

Yes—the beans are processed using cold-press methods at temperatures under 48°C (118°F) to meet raw-food criteria. It’s non-alkalized (non-Dutch), so natural polyphenols, flavonoids, and other phytonutrients remain intact.

• Cold-pressed to retain natural antioxidants and minerals.
• Non-alkalized to preserve original flavor and nutrient profile.
• Laboratory-tested for purity and heavy metals with Triple A rating.

Where does the cacao come from and how is it sourced?

The cacao is single-origin from small, sustainable family farms in the Dominican Republic’s rainforest regions. Sourcing prioritizes environmental protection and fair compensation for growers while maintaining consistent quality from crop to pack.

• Single-origin Trinitario beans—rare hybrid with intense aroma.
• Sustainably farmed by family-run operations in the Dominican Republic.
• Packed in the U.S. in a GMP-certified facility for food safety.

What dietary needs and safety standards does it meet?

This cacao powder is USDA Organic, non-GMO, gluten-free, dairy-free, and free from the eight major allergens. It contains no additives, binders, or processing aids and is packaged in a resealable food-grade pouch for freshness.

• Certified organic and lab-tested for contaminants.
• Free from added sugar, fillers, and common allergens.
• Resealable heavy-duty pouch preserves flavor and shelf life.

Who is this for? Whether you’re a home baker, keto or vegan cook, smoothie lover, or someone seeking a clean, potent chocolate flavor without additives, this cacao powder fits. It’s especially useful for cooks who want full-flavored, nutrient-preserving cacao for low-sugar, gluten-free, or dairy-free recipes, and for anyone who values ethically sourced single-origin beans and rigorous lab testing.

Ingredients

Organic Cacao Powder