Four Sigmatic Mushroom Ground Coffee Dark Roast 12 oz — Lion's Mane & Chaga for Focus, Low-Acid

Four Sigmatic Organic Focus Mushroom Ground Coffee is a dark-roast, single-origin ground coffee blended with organic Lion's Mane and Chaga to support sustained alertness and a smoother, less jittery energy.

This 12 oz bag combines specialty-grade Honduran dark roast with clinically recognized functional mushrooms—using fruiting bodies, not mycelium—to create a full-bodied cup that aims to deliver coffee flavor with an added plant-based nootropic boost. It’s made from fair-trade, low-acid beans grown at high elevation and is roasted to emphasize depth, while each serving includes measured extracts of Lion's Mane for cognitive support and Chaga for antioxidant-rich balance. The result is a brewed coffee intended for people who want a richer morning routine without the typical midday crash.

How does this mushroom coffee taste and brew?

The blend brews into a smooth, dark cup with low acidity and a rich finish—no bitter aftertaste when prepared properly. It works with drip machines, French press, pour-over, or a standard coffee maker and extracts like a regular ground coffee.

• Single-origin beans from Marcala, Honduras, roasted dark for depth
• Ground for convenient brewing in common coffee equipment
• Low-acid profile suited to sensitive stomachs
• Cream and sweeteners pair well without masking mushroom notes

What mushroom extracts are included and why do they matter?

Each serving features 250 mg of organic Lion's Mane and organic Chaga fruiting-body extracts. Lion's Mane is traditionally used as a cognitive-support ingredient, while Chaga provides a concentrated source of antioxidants—both are included as fruiting bodies for higher active compound content.

• 250 mg organic Lion's Mane per serving for cognitive-supportive botanicals
• 250 mg wild-harvested organic Chaga per serving for antioxidant density
• Only fruiting bodies used (not mycelium) to maximize active compounds
• Measured dosages designed to mix seamlessly into your coffee ritual

Will I get jitters or a crash after drinking it?

The blend is crafted to reduce common caffeine side effects by combining coffee with adaptogenic mushroom extracts and using a low-acid, dark roast base. Many users report a steadier, longer-lasting alertness compared with standard coffee, though individual reactions to caffeine vary.

• Dark roast and balanced extraction lower bitter, sharp notes
• Mushroom extracts aim to modulate the caffeine experience
• Best taken in place of or alongside your normal morning coffee
• Start with one cup to assess personal tolerance and effects

How should I store and portion this ground coffee for best results?

Keep the bag sealed in a cool, dry place away from direct sunlight to preserve roast flavor and active compounds. Use standard coffee portions—about one to two tablespoons per 6 ounces—then adjust to taste.

• Reseal bag or transfer to an airtight container after opening
• Suggested ratio: 1–2 tbsp ground coffee per 6 fl oz water
• Use filtered water and proper brewing time for best extraction
• Consume within a few weeks of opening for peak freshness

Who is this for: Four Sigmatic Organic Focus Mushroom Ground Coffee is aimed at coffee lovers seeking a richer dark roast who also want plant-based cognitive and antioxidant support in their daily cup. It suits people who prefer low-acid coffees, those exploring functional mushrooms without powdered supplements, and anyone wanting a smoother, longer-lasting energy profile from their morning brew. Avoid if you have mushroom allergies or are advised to limit caffeine; consult a healthcare professional if pregnant, nursing, or taking medication.

Ingredients

ORGANIC COFFEE, ORGANIC LION'S MANE EXTRACT, ORGANIC CHAGA EXTRACT.*