Florida Seafood Seasonings Garlic Butter Crab & Shrimp Boil 5 oz (2-Pack) — Rich Garlic-Butter Flavor, Ready-to-Use

Florida Seafood Seasonings Crab & Shrimp Boil Garlic Butter is a ready-to-use 5 oz seasoning blend sold as a two-pack, designed to add rich garlic-butter flavor to crabs, shrimp, and other seafood boils.

Bring a coastal boil to your kitchen with this convenient two-pack of Garlic Butter seafood seasoning from Florida Seafood Seasonings. Crafted for home cooks and weekend boil hosts, the blend layers buttery garlic notes, herbs, and classic boil spices to complement shellfish and other boil ingredients without extra steps. Each 5 oz jar is shelf-stable, making it easy to stock up for parties, weeknight dinners, or outdoor gatherings.

How do I use this seasoning in a crab or shrimp boil?

Sprinkle or dissolve the garlic butter seasoning directly into boiling water or melted butter to infuse seafood with savory, garlicky flavor. It works equally well tossed with cooked shrimp or mixed into finishing butter for dipping.

• Add 1–3 tablespoons per gallon of boil water, adjusting to taste.
• Stir into melted butter for a dipping sauce or brush onto cooked shellfish.
• Layer with lemon, corn, and potatoes for a classic seafood boil profile.

Will this blend work beyond crabs and shrimp?

Yes — the Garlic Butter formula enhances many proteins and side dishes with its savory, buttery garlic profile. Use it on grilled fish, roasted vegetables, pasta, or even popcorn for a seafood-inspired twist.

• Season grilled or baked fish fillets before cooking.
• Mix into breadcrumbs for crusted seafood or chicken.
• Stir into pasta or roasted potatoes for a quick flavor boost.

How should I store the jars and how long do they last?

Keep unopened jars in a cool, dry pantry; refrigerate after opening if you prefer maximum freshness. Properly stored, the seasoning retains best flavor for months, though check the label for any manufacturer date guidance.

• Store in a sealed container away from heat and direct sunlight.
• Refrigerate after opening to preserve aroma and texture.
• Use within the manufacturer’s suggested timeframe for peak flavor.

What makes this two-pack a good value for entertaining?

Buying two 5 oz jars ensures you have enough seasoning for multiple boils or to share between dipping butter and boil water without running out. The compact jars are easy to pass around a table or pack for outdoor events.

• Two jars give flexibility for simultaneous uses (boil water and finishing butter).
• Smaller jars reduce waste and are portable for tailgates or beach meals.
• Consistent flavor lets hosts reproduce the same taste across events.

Who is this for: Home cooks, seafood lovers, and casual entertainers who want a straightforward way to add garlic-butter flavor to crabs, shrimp, and related dishes. If you host seafood boils, prepare seafood regularly, or like ready-made seasoning blends that simplify prep, this two-pack gives reliable, bold flavor without extra ingredients or complicated recipes.