Flackers Organic Savory Flaxseed Crackers — 6-Pack of 5 oz Bags, Low-Carb High-Fiber Gluten-Free

Flackers Organic Savory Flaxseed Crackers are a crunchy, herb-forward, plant-based snack made from sprouted flaxseeds and dried at low temperatures for a nutritious, gluten-free bite.

These savory crackers combine sprouted flaxseeds with garlic, onion, basil, and a touch of red chili for a bold flavor profile while keeping carbs low and fiber high. Packaged as a convenient six-pack of 5-ounce bags, they suit pantry stocking, on-the-go snacking, or appetizer spreads where a crisp, nutrient-dense base is desired. The recipe emphasizes minimally processed, organic ingredients and a dehydration method intended to preserve texture and nutrients without baking at high heat.

What makes Flackers different from ordinary crackers?

Flackers centers on sprouted flaxseed as the primary ingredient, which increases digestibility and concentrates fiber and omega-3s compared with typical grain-based crackers. The seasoning mix gives a savory, slightly spicy finish that complements cheeses, dips, and spreads.

• Primary ingredient: sprouted organic flaxseed for higher nutrient availability
• Seasoned with garlic, onion, basil, and red chili for savory depth
• Dehydrated at low temperatures to maintain crunch and nutrient profile
• Packaged as six 5-ounce bags for easy storage and sharing

Are these crackers suitable for special diets like keto or gluten-free?

Yes. Flackers are formulated to fit low-carb and gluten-free lifestyles while remaining plant-based. They are GFCO certified and offer a high fiber content that helps reduce net carbohydrates per serving.

• GFCO certified gluten-free manufacturing
• Approximately 3 net carbs per serving
• About 8 grams of fiber per serving to support lower net carbs
• Made without animal-derived ingredients—plant-based friendly

How do Flackers fit into everyday meals and entertaining?

Use these crackers as a crunchy base for toppings, pair them with dips and cheeses, or enjoy them straight from the bag. Their sturdy texture holds up under spreads and makes them a practical choice for grazing boards or quick snacks.

• Sturdy enough for soft cheeses and chunky dips
• Complementary spice mix enhances savory toppings
• Individually shelf-stable 5 oz bags for portability
• Works well on cheese boards, salads, and with soups for texture contrast

How are these crackers made and what ingredients are used?

Flackers are produced from a short list of organic ingredients and follow a low-temperature dehydration process. Sprouting the flaxseed early in production aims to improve digestibility and nutrient accessibility before forming and drying the crackers.

• Key ingredients: sprouted flaxseeds, apple cider vinegar, garlic, onion, sea salt, basil, red chili
• Low-temp dehydration to preserve texture and nutritional components
• No hard-to-recognize additives—focus on simple, organic inputs
• Manufactured by Flackers in a member-driven Midwestern food community

Who is this for? Flackers Organic Savory Flaxseed Crackers are aimed at people seeking a crunchy, nutrient-forward alternative to grain crackers: those following gluten-free, low-carb, or plant-based diets; home cooks and entertainers who want a robust cracker for toppings; and shoppers who prefer organic ingredients and minimal processing. If you want a shelf-stable, flavorful cracker that emphasizes fiber and omega-3–rich flaxseed without wheat or added artificial ingredients, this six-pack provides ready-to-use portions for home and on-the-go snacking.