Fever-Tree Pineapple Ginger Beer 24-Pack (6.8 fl oz Glass) — Tropical, Triple-Ginger Cocktail Mixer

Fever-Tree Pineapple Ginger Beer is a tropical, non-alcoholic ginger beer brewed with three gingers, pineapple and Mexican lime for a bright, spicy mixer or standalone refreshment.

Blending Fever-Tree's signature triple-ginger character with natural pineapple and a touch of Mexican lime, this premium ginger beer offers lively carbonation, pronounced ginger bite and a hint of tropical sweetness. Brewed for 24 hours and bottled in recyclable glass, the 24-pack of 6.8 fl oz bottles is sized for entertaining, home bars and cocktail crafting. The flavor profile is designed to lift classic cocktails, inspire new mocktails, or be enjoyed chilled on its own.

How does this ginger beer enhance cocktails and mocktails?

Pineapple Ginger Beer adds sharp ginger spice, citrus brightness and a subtle tropical note that layers well with spirits and non-alcoholic bases. Its effervescence creates lift and balance, making drinks more aromatic and refreshing without overwhelming other ingredients.

• Provides spicy ginger backbone from three sourced gingers.
• Pineapple brings natural sweetness and tropical depth.
• Mexican lime adds crisp acidity to brighten mixes.
• 6.8 fl oz bottles are portion-friendly for consistent cocktails.

What makes Fever-Tree’s brewing process different?

Fever-Tree ferments this ginger beer for 24 hours to develop a clean, lively carbonation and a more pronounced ginger flavor. The blend includes gingers from the Ivory Coast, Nigeria and Cochin, India, chosen for complementary spice, aroma and heat.

• 24-hour brewing yields refined carbonation and flavor clarity.
• Triple-ginger blend combines varied spice profiles for complexity.
• Natural pineapple and lime flavors are added for balance.
• Packaged in glass bottles to preserve taste and effervescence.

How should I serve and store these bottles?

Serve chilled over ice or straight from the bottle to preserve carbonation and aromatics. Store in a cool, dry place away from direct sunlight; once opened, refrigerate and consume within a day for best fizziness and flavor.

• Chill to 4–8°C (39–46°F) before serving for optimal taste.
• Pour over ice with fresh garnishes like lime, mint, or pineapple wedges.
• Keep unopened bottles upright and cool to maintain carbonation.
• Refrigerate after opening and enjoy within 24 hours.

Why choose the 24-pack of 6.8 fl oz glass bottles?

The 24-bottle pack balances convenience and variety—each 6.8 fl oz bottle is large enough for a single cocktail or a tall sparkling serve while small enough to reduce waste. Glass preserves the drink’s clarity and mouthfeel and is an easy way to stock a home bar or cater gatherings without constant restocking.

• Bulk quantity suited for parties, events, or long-term home bar supply.
• Glass bottles maintain carbonation and flavor integrity.
• Single-serve size encourages consistent cocktail recipes.
• Suitable for both alcoholic and non-alcoholic beverage programs.

Who is this for? Enthusiasts looking for a premium non-alcoholic mixer, home bartenders crafting elevated cocktails and hosts planning gatherings will appreciate Fever-Tree Pineapple Ginger Beer. It’s also a good fit for people who want a complex, ready-to-serve soft drink with natural flavors and crisp carbonation—ideal for anyone who values ingredients and taste nuance in mixers.

Ingredients

Carbonated Water, Fructose Sugar (Fruit Sugar), Ginger Root, Natural Ginger Flavoring with Other Natural Flavorings, Tartaric Acid, Citric Acid, Natural Pineapple Flavoring, Natural Lime Flavoring, Ascorbic Acid, Natural Flavoring