ENCO Food Coloring Gel Yellow Lime 8.8 oz (250g) — Concentrated Vegan Gel, Precision Squeeze-Top for Frosting & Fondant

ENCO Food Coloring Gel Yellow Lime is a concentrated, vegan gel dye in an 8.8 oz (250 g) squeeze bottle that delivers bright, lime-yellow color for frostings, fondants, icings, and dough with only a few drops.

Whether you're coloring buttercream for celebration cakes, tinting fondant for decorative pieces, or adding a pop of citrusy hue to cookies, this thick gel formula was designed for consistent results without thinning batters or creams. The texture blends smoothly into icings and doughs, and the precision squeeze-top gives you control when building color intensity. Because it's vegan and highly concentrated, ENCO Yellow Lime aims to save both time and product while producing repeatable shades you can rely on in professional and home baking.

How much color do I need to get bright lime yellow?

Start with just a few small drops and increase gradually—concentrated gel pigments develop quickly as you mix. For a true lime-yellow, you may combine tiny amounts with white icing to fine-tune brightness without over-saturating the base.

• Start with 1–3 drops for 1 cup frosting; stir and assess before adding more.
• Use a toothpick for micro-dosing when working with small quantities.
• Mix thoroughly; color can deepen after resting a few minutes.

Will this gel change the texture of my frosting, fondant, or dough?

The gel texture is engineered to integrate without adding excess liquid, so it won’t thin buttercreams or soften fondant when used properly. Because the product is thick and concentrated, a little goes a long way, preserving your recipe’s intended consistency.

• Gel form avoids watery dilution that can affect structure.
• Works cleanly with buttercream, royal icing, and rolled fondant.
• Use measured drops to keep dough and batter texture stable.

How do pastry pros use ENCO Yellow Lime in recipes and decorations?

Pro pastry chefs use ENCO gel for consistent color matching across batches and for detailed piping work where predictable pigment is critical. The controlled squeeze-top and concentrated formula make it suitable for large-scale production or single-batch artistic work.

• Batch-coloring large volumes with repeatable results.
• Fine piping, airbrush blending, and color mixing for palettes.
• Spot-coloring fondant details and shading with small drops.

How should I store and handle the bottle to keep color fresh?

Keep the bottle tightly capped in a cool, dry place away from direct sunlight to maintain pigment stability. Clean the nozzle after each use to prevent clogging and ensure precise dispensing for future batches.

• Reseal cap after every use to avoid drying or contamination.
• Store upright at room temperature, away from heat sources.
• Wipe nozzle clean to maintain a reliable squeeze action.

Who is this for: ENCO Food Coloring Gel Yellow Lime 8.8 oz is aimed at home bakers, cake decorators, and professional pastry chefs who need a vegan, high-impact yellow-green hue that mixes cleanly and scales from single cakes to production runs. If you want a concentrated, easy-to-control gel that preserves texture and gives dependable color results—especially for citrus-themed decorations or bright summer palettes—this product is tailored to those needs.

• Volume: Available in 8.8 oz (250 g) bottles.
• Highly-Concentrated: Achieve bold, vivid colors with just a few drops.
• Incredible Gel Texture: Blends seamlessly without affecting the consistency of your recipes.
• All-in-one: Ideal for coloring frosting, fondant, royal icing, cookie dough, and more.
• Precise Drop: Squeeze bottles with easy-open lids for precise drop application.
• Consistent Results: Delivers reliable texture and color every time.
• Trusted by Professionals: A go-to choice for bakers and pastry chefs.

Ingredients

Food Coloring gel