Encha Matcha Latte Powder — 150g First-Harvest Japanese Matcha with Keto Collagen & Protein, Latte-Grade Smoothness

Encha Matcha Latte Powder is a latte-grade Japanese matcha blended with keto-friendly collagen and protein for a smooth, energizing drink you can enjoy hot or iced.

Harvested from the Uji mountains of Kyoto and stone-ground into a fine green tea powder, this 150 g tin combines traditional first-harvest matcha with collagen and protein to create a creamy, low-carb latte base. It’s formulated to mix easily with hot water and milk or milk alternatives, giving you a versatile pantry ingredient for mornings, mid-afternoon boosts, or post-workout refuels.

What makes this matcha different from ordinary green tea powders?

Encha uses first-harvest (ichibancha) leaves from Kyoto’s Uji region and grinds them to a fine, latte-grade powder for a naturally sweet, umami-forward taste. The added collagen and protein give the powder a thicker, creamier mouthfeel when mixed, making it suitable as a matcha latte base.

• Stone-ground, fine-textured first-harvest matcha for smoothness
• Keto-friendly collagen and protein for added creaminess
• Balanced sweet-and-earthy flavor profile, suited to lattes
• Versatile for hot or iced preparations

How do I prepare an Encha matcha latte at home?

Start by whisking or frothing 1 teaspoon of the powder into about 5 oz (150 ml) of hot water until dissolved. Top with frothed milk, a milk alternative, or chilled milk and ice if you prefer iced lattes; sweeten to taste.

• Use a bamboo whisk, frother, or handheld milk frother for best texture
• 1 tsp matcha powder per 5 oz hot water is the suggested ratio
• Adjust milk and sweetener to create a keto or traditional latte
• Can be blended with ice and additional protein for smoothies

Will this fit a low-carb or keto lifestyle?

The formulation is designed with keto-friendly elements like collagen and added protein, making it a good choice for low-carb routines when prepared without sugar or carb-heavy mixers. Choose unsweetened almond, coconut, or heavy cream to keep net carbs low.

• Mix with unsweetened milk alternatives or heavy cream to limit carbs
• Avoid sugar or use low-carb sweeteners to maintain keto suitability
• Provides a creamy texture without relying on syrup or starches
• Can complement pre- or post-workout protein intake

How does Encha Matcha Latte Powder perform in recipes beyond lattes?

This matcha works well in a variety of culinary uses: whisk into yogurt, stir into oatmeal, blend into smoothies, or incorporate into baked goods for color and mild green tea flavor. Its fine grind and balanced taste make it suitable for both beverages and food applications.

• Blend into smoothies for added protein and matcha flavor
• Stir through yogurt or chia pudding for color and taste
• Fold into batters for matcha cakes, cookies, or energy bites
• Use to make hot or iced matcha drinks, ceremonial-style dressings, or marinades

Who is this for: Encha Matcha Latte Powder is for matcha fans who want a premium Japanese first-harvest powder that mixes into creamy lattes and supports low-carb or protein-forward routines. It suits home baristas, busy professionals seeking a coffee alternative, and anyone wanting a versatile matcha ingredient for drinks and recipes. If you prefer a smooth, slightly sweet umami profile and want a convenient, mixable powder with added collagen and protein, this product is a practical pantry addition.

Ingredients

Organic Matcha Green Tea Powder